Paneer Paratha Keto Recipe

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WEBJul 11, 2023 · Instructions. Measure the chestnut flour and knead it into a firm dough. Grate the paneer and add your choice of fresh herbs and …

Reviews: 2
Category: Breakfast
Servings: 2
Total Time: 20 mins
1. Measure the chestnut flour and knead it into a firm dough.
2. Grate the paneer and add your choice of fresh herbs and dry masalas to it.
3. Now you need to knead the flour of the parantha and the paneer masala together and make one dough.
4. Next, heat a nonstick pan and put some ghee on it. Keep it ready.

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WEBPARATHA. Set the oven to 400 °F. In a bowl, combine 1 1/2 cups mozzarella cheese and 1 tablespoon butter. 1 tablespoon of butter was divided into 4 little pieces. Cook for 45 seconds in the microwave. Using …

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WEBAug 30, 2020 · made keto with modified fathead dough and stuffed with a savory paneer filling.Full Recipe at: https://www.ketorecipeswap.com/keto-paneer-stuffed-paratha/Cli

Author: Keto Recipe Swap
Views: 2.5K

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WEBIngredients for Keto Paneer Paratha with Soya Flour: Flour, low carb high protein: 15 grams; Soya flour: 15 grams; Paneer: 50 grams; Cumin powder: 1 pinch; Green chilly: ¼ tsp; Ghee: 1 tbsp; Salt to taste Instructions for Keto Paneer Paratha with Soya Flour: Mix both flour and prepare soft dough using lukewarm water. Keep it aside for 10 minutes.

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WEBJul 28, 2020 · TASTE THE BEST AT HOMEKETO Paneer ParathaMakes: 3 Preparation Time: 5-7 minutesCooking Time: 15-18 minutesIngredientsAlmond Flour 1.5 cupIndian Cottage Chees

Author: pandeyG Cooking
Views: 1.9K

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WEBApr 28, 2023 · Heat a tawa or skillet over medium heat. Place the paratha on the tawa and cook it for 1-2 minutes until small bubbles appear on the surface. Then, flip the paratha and spread some ghee (or oil) on the …

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WEBDec 5, 2022 · Add ½ teaspoon salt (optional), one tablespoon oil or ghee, and roughly ⅓ to ½ cup water. When mixing and kneading the dough, add more water in small amounts. Do not pour the water all at once …

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WEBKeto Paneer Paratha . Ingredients for Keto Paneer Paratha: Flour, keto: 25 grams; Paneer: 50 grams; Cumin powder: 1 pinch; Green chilly: ¼ tsp; Ghee: 1 tbsp; Salt to taste Instructions for Keto Paneer Paratha: Grate paneer. In a large mixing bowl add all the ingredients except ghee and mix well. Prepare dough using a very little amount of water.

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WEBAug 21, 2023 · Roll out the dough to make a 4-inch diameter circle. Place about 2-3 tablespoons of the paneer stuffing in the center and seal the edges to form a ball again. Dust your work surface with flour and flatten …

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WEBJul 4, 2019 · Apply around 1/4 teaspoon oil on the rolled dough. 9- Add the filling, around 1-2 tablespoons but remember to not over-fill. 10- Bring the edges of the rolled paratha together and pinch to seal the edges. 11 & …

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WEBServing Size : 5 ParathasIngredients:Lo! Carb Atta: 100 gramsPaneer: 1 cup (grated)Onion: 1 (medium sized)Green chilli: 1 (chopped)Coriander: handful (chopped)Salt: as per tasteJeera: ¼ tspRed chilli powder: as per tasteAmchur powder: ¼ tspGaram Masala: ¼ tspOil/ GheeTake all chopped vegetables and the spices to make t

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WEBMay 24, 2017 · Mix whole wheat flour and salt. Knead well and make soft dough by adding water little by little. Mix a teaspoon of oil to the prepared dough and set aside covered for at least 10 mins. 2. Meanwhile, prepare …

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WEBOct 25, 2022 · This keto paneer bhurji is made with crumbled paneer, capsicum, tomato, onion, cheese and various spices. It's a yummy and comforting dish that can be made by even those who don’t know how to cook. It is a quick-to-make meal that requires only about 20 minutes to prepare and serve. Check it out at Keto For India.

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WEBMay 31, 2023 · 1. To a mixing bowl, add 2 cups whole wheat flour, ¼ teaspoon salt, 1 tablespoon oil and half cup water. Begin to mix & form a soft and non-sticky dough, adding more water as required. 2. Knead well …

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WEBJul 23, 2021 · Paneer paratha dough. In a large bowl, add flour, salt, oil, and mix. Now add water little by little as needed and knead to form a soft and smooth dough. 2 cups Whole wheat flour, ¾ teaspoon Salt, 1 …

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WEBJan 28, 2020 · STEP 1: In a small to medium-size pot, bring water to a boil. Cut the paneer into ½-inch cubes. STEP 2: After the water comes to a boil, remove the pot from the heat. Then, season the water with salt and …

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WEBFeb 16, 2021 · Step 4: In a skillet over medium heat, add the pureed spinach mixture, ⅓ cup of water, garam masala and curry powder. Stir well to combine. Then, cover the pan and slightly reduce the heat to low and …

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