Ingredients1 ½ cupsMozzarella Cheese (shredded)¾ cupsAlmond Flour1 tablespoonButter (unsalted)1 Egg (large)1 cupPaneer (grated)2 tablespoonsOnions (finely chopped)1 teaspoonGreen Chilies (finely chopped)1 tablespoonGinger (finely chopped)1 tablespoonCilantro (finely chopped)1 teaspoonChili Powder1 teaspoonGaram Masala Powder1 teaspoonCumin Powder1 teaspoonCoriander Powder½ teaspoonChaat Masala1 teaspoonCarom Seeds½ teaspoonSalt (adjust to taste)See moreNutritionalNutritional475 Calories39 gTotal Fat119 mgCholesterol11 gCarbohydrate637 mgSodium24 gProteinFrom ketorecipeswap.comRecipeIngredientsNutritionalFeedbackThanks!Tell us more
Keto Paneer Parantha Recipe
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WebOct 25, 2022 · This keto paneer bhurji is made with crumbled paneer, capsicum, tomato, onion, cheese and various spices. It's a yummy and comforting dish that can be made by …
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WebJan 27, 2021 · To make low- fat paneer paratha, divide the stuffing into 5 equal portions. Keep aside. Roll out one portion of the dough into a circle of 75 mm. (3") diameter using …
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WebJul 11, 2023 · Instructions. Measure the chestnut flour and knead it into a firm dough. Grate the paneer and add your choice of fresh herbs and …
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WebJul 28, 2020 · TASTE THE BEST AT HOMEKETO Paneer ParathaMakes: 3 Preparation Time: 5-7 minutesCooking Time: 15-18 minutesIngredientsAlmond Flour 1.5 cupIndian Cottage Chees
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WebKeto Paneer Paratha . Ingredients for Keto Paneer Paratha: Flour, keto: 25 grams; Paneer: 50 grams; Cumin powder: 1 pinch; Green chilly: ¼ tsp; Ghee: 1 tbsp; Salt to taste …
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WebMay 31, 2023 · Place one portion of the paneer stuffing in the center and bring the sides up. 11. Press down the stuffing in the center and bring the sides higher giving it a cup shape. 12. Bring the sides higher by simply …
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WebTo make low fat paneer and green peas stuffed paratha, combine the whole wheat flour and salt in a deep bowl, mix well and knead into a soft dough using enough water. Divide the dough into 6 equal portions. Roll a …
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WebAug 21, 2023 · Roll out the dough to make a 4-inch diameter circle. Place about 2-3 tablespoons of the paneer stuffing in the center and seal the edges to form a ball again. Dust your work surface with flour and flatten …
WebMay 24, 2017 · Mix whole wheat flour and salt. Knead well and make soft dough by adding water little by little. Mix a teaspoon of oil to the prepared dough and set aside covered for at least 10 mins. 2. Meanwhile, prepare …
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WebFeb 2, 2024 · How to make paneer stuffing for paratha: Firstly, in a large bowl take 2 cup paneer, ½ tsp cumin powder, 1 tsp aamchur, ½ tsp chilli powder, 1 inch ginger, grated, 2 chilli, finely chopped, 2 tbsp coriander, …
WebApr 28, 2023 · Heat a tawa or skillet over medium heat. Place the paratha on the tawa and cook it for 1-2 minutes until small bubbles appear on the surface. Then, flip the paratha and spread some ghee (or oil) on the …
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WebJul 23, 2021 · Paneer paratha dough. In a large bowl, add flour, salt, oil, and mix. Now add water little by little as needed and knead to form a soft and smooth dough. 2 cups Whole wheat flour, ¾ teaspoon Salt, 1 …
WebDec 5, 2022 · Add ½ teaspoon salt (optional), one tablespoon oil or ghee, and roughly ⅓ to ½ cup water. When mixing and kneading the dough, add more water in small amounts. Do not pour the water all at once …
WebSep 8, 2011 · Let the dough rest for at least ten minutes. Filling. Mix all the ingredients for filling together, mix it well (don’t knead the filling). Making Paratha. Divide the dough and …
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WebJul 4, 2019 · Apply around 1/4 teaspoon oil on the rolled dough. 9- Add the filling, around 1-2 tablespoons but remember to not over-fill. 10- Bring the edges of the rolled paratha together and pinch to seal the edges. 11 & …
WebJul 18, 2016 · Masala Wheat Dosa (100 Calorie Snacks) by Tarla Dalal. 2 reviews. Suggested serving size for 100 calories: 1 dosa fibre, iron and calcium rich green peas …