Web6. Paneer Lababdar. Paneer lababdar is a vegetarian and gluten-free side made from paneer chunks in a rich gravy. There’s a lot going on in this tangy sauce. It’s …
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WebHeat the remaining oil in a non-stick wok and fry the paneer until lightly coloured. Remove from the pan and set aside. Add the peppers, onion wedges and chilli to the pan and stir …
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Web6 hours ago · Heat 1-2 tablespoons of oil in a skillet or frying pan over medium-high heat. Add the steaks and cook for 4 minutes on each side. Remove from the pan and rest for 2 …
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