Paleo Chocolate Chip Cookies Detoxinista

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WebAug 5, 2021 · Preheat the oven to 350F and line a baking sheet with parchment paper. In a large food processor fitted with an "S" blade, …

Rating: 4.9/5(161)
Calories: 144 per serving
Category: Dessert
1. Preheat the oven to 350F and line a baking sheet with parchment paper or silicone baking mat.
2. In the bowl of a food processor fitted with an "S" blade, process the dates and walnuts together until a crumbly texture is formed. Add in the salt, baking soda, vanilla, ground flax, water, and vinegar, and process again until the batter is relatively smooth. Add in the chocolate chips and briefly pulse, just to combine.
3. Spoon the batter onto a lined baking sheet, and use your hands to gently flatten the cookie dough. (Tip: Wet your hands with water to prevent sticking!) Bake at 350ºF for 12 minutes, or until the edges are slightly golden. Allow to cool on the pan for 10 minutes, then transfer the cookies to a wire rack to cool completely.
4. Serve immediately, and store the leftovers in a sealed container in the fridge or freezer for best shelf life. These cookies should last a week in the fridge, and a month or more in the freezer.

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WebApr 23, 2012 · Preheat your oven to 350F. In a medium bowl, combine the almond flour, baking soda and salt and mix well. In a separate bowl, combine the coconut oil, vanilla, maple syrup and egg, and mix well. Add …

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WebMar 7, 2024 · Mix the wet ingredients. In a large bowl, mix together your beaten egg, melted and cooled coconut oil, coconut sugar and vanilla extract. (Please make sure your …

Rating: 5/5(139)
Calories: 179 per serving
Total Time: 17 mins
1. Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper.
2. In a large bowl, whisk together the egg, melted and cooled coconut oil, coconut sugar and vanilla extract. (Please make sure your coconut oil is melted and cooled!)
3. Next stir in the almond flour, coconut flour and baking soda, mixing well to combine and form a dough. Fold in dark chocolate chunks. You may need to use your hands to moisten the dough so that it sticks together well.
4. Use a cookie scoop or large tablespoon to drop dough onto ungreased baking sheet. Gently flatten the dough with your hand. The flatter you make the cookies, the flatter they'll bake. Bake for 11-13 minutes, or until edges are slightly golden brown.

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WebJul 14, 2019 · 1 large egg or flax egg, room temperature or for vegan/to eat the dough, use a flax egg: mix 1 tablespoon flax meal + 2.5 tablespoons water and let gel for 10 minutes …

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WebJun 6, 2018 · Add in the egg and vanilla and stir well. Add in the almond flour, tapioca flour, salt, and baking soda. Mix well until no dry spots remain and batter is smooth. Fold in …

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WebOct 1, 2023 · These Paleo chocolate chip cookies are thick, soft, flavorful, and tasty! This quick and easy recipe takes only 20 minutes in total. They are made with healthy and wholesome ingredients. These grain-free cookies are great for any occasion! Prep Time: 10 mins. Cook Time: 10 mins. Total Time: 20 mins.

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WebDec 2, 2023 · Preheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing bowl, combine the flour, baking soda …

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WebJan 16, 2024 · First, preheat your oven to 350 degrees F. Line a baking sheet with parchment paper and set aside. In a large mixing bowl, combine almond butter, …

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WebAug 19, 2018 · Add in the flax egg and continue to whisk (or beat on low) until fully combined. Slowly mix in the flour mixture (with a spoon) until a sticky cookie dough …

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WebOct 27, 2022 · In a large bowl, combine the butter and coconut sugar, and mix well. Add in the egg and vanilla, and mix again. Then add in the salt, baking soda, and almond flour. …

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WebSep 16, 2019 · Directions. In a medium mixing bowl, stir together the almond flour, coconut flour, baking soda and salt. Set aside. In a large mixing bowl with an electric hand mixer …

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WebSep 23, 2023 · Paleo Chocolate Chip Cookies have a crisp, buttery texture and come together quickly in one bowl! They are perfect for those who need to avoid eggs, gluten, …

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WebMay 24, 2021 · Instructions. In a large bowl, combine the vanilla extract, egg, coconut sugar, coconut oil, and maple syrup. Whisk until very well combined. Add the cinnamon, almond …

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WebJan 9, 2019 · In a large bowl, place the 1 1/2 cups of almond flour and 1/2 cup tapioca flour, or 1 2/3 cup almond flour and 1/4 cup coconut flour), salt, baking soda, and sugar, and …

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