WebOct 23, 2015 · Ingredients Loaves: 2 lb. smoked ham (ground) 1 lb. fresh pork (ground-unseasoned) 4 large eggs Glaze: 1/2 cup Splenda Brown Sugar Blend ½ tbsp. dry mustard ¼ cup water ¼ cup cider vinegar …
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WebMar 18, 2018 · Low Carb Ham Loaf Makes 16 servings 2 pounds fully cooked ham, ground (I used Kentucky Legend) 1 pound ground pork 1 …
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WebDec 5, 2013 · 1 cup milk For the Glaze: 1/4 cup vinegar 1/3 cup brown sugar 1 1/4 tsp. dry mustard Edit Recipe INSTRUCTIONS Ham Loaf: …
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WebMar 25, 2016 · 1 lb. fresh ground pork 1 lb. fresh ground ham (not sliced, ground through a meat grinder) 1 egg, large 1 tsp. salt
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WebAug 3, 2020 · Instructions. In a large bowl, beat the eggs; add milk, bread crumbs, and pepper. Add the mustard, pepper, and brown sugar to the mixture. Beat well. Next, add onion, pineapple, ham and pork; mix well. …
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WebNov 27, 2019 · 0:00 / 7:05 PA DUTCH HAM LOAF -- CAST IRON WEDNESDAY Helga's Pennsylvania Cooking 18.5K subscribers 10K views 3 years ago Ham loaf is very PA Dutch and just as …
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WebAug 14, 2020 · Directions. In a medium bowl, lightly mix the beef, bread crumbs, onion, ½ of the can of Hunts Tomato Sauce, egg, salt and pepper. Shape into a loaf in a shallow baking dish. Combine remaining …
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WebJul 8, 2023 · Tracing the Origins of Ham Loaf back to German Settlers in Pennsylvania during the 18th Century; Exploring How Ham Loaf Became a Staple Dish in …
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WebHam loaf is a quick, easy, and delicious component to a meal destined to evoke warm memories. Delicate, savory, and delicious. Cooking instructions: for 1.5 lb hamloaf, cook at 350 for one hour (or internal …
Web1 t Ginger 1 t Liquid Smoke 1 t Pepper ½ t Ground Cloves 2 Eggs 1 C Allulose*** ½ C Apple Cider Vinegar 1 T Orange Extract (Or More To Taste) Instructions Heat oven to 325°. Put …
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WebApr 19, 2019 · Leave it there as you prep the rest of your ingredients prior to grinding. About an hour will do. With the meat chilling, let's start the rest of the ham loaf mix. Break your …
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WebMay 29, 2022 · 1. Keto Sugar-Free Glazed Ham Just because you’re on a diet doesn’t mean you can’t indulge. This glazed ham is sweet on the outside, salty and tender on the …
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WebApr 18, 2012 · Brown sugar, molasses, ketchup-based sauces, sweet and sour sauces that go with things like pineapple and cherries. For me, the traditional glaze is one of brown sugar, vinegar, and mustard and …
WebApr 15, 2013 · If too dry, add up to 1/2 cup of extra milk. Form into one large loaf (or two smaller ones). One large loaf should fit perfectly into a 9-by-13-inch rectangular pan. …
WebSep 5, 2017 · Stir in ½ of the crushed pineapples. Pat into a standard loaf pan and pour remaining pineapples over loaf. Whisk the brown sugar, pineapple juice, vinegar and …
WebOct 10, 2019 · STEP 1: Preheat the oven to 350°F. Trim the rind off the ham, leaving the fat layer in tact. Score the fat in a criss-cross pattern, cutting deeply into the fat, but not …
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WebSteps: "Ham Loaf: Combine meats, crumbs, pepper, eggs, and milk and mix thoroughly. Form into loaf, making a trough through top of loaf. Pour glaze into trough on ham loaf. …
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