Oven Roasted Fingerling Potatoes Recipe

Crispy Roasted Fingerling Potatoes Recipe Savory …

WebJan 12, 2021 · Instructions. Prep: Preheat the oven to 420°F (220°C). Place a dark-colored baking sheet in the oven to heat up. Season the …

Rating: 5/5(52)
1. Prep: Preheat the oven to 420°F (220°C). Place a dark-colored baking sheet in the oven to heat up.
2. Season the potatoes: Carefully toss the cut potatoes in a large bowl with olive oil, garlic powder, paprika, Italian seasoning, salt and black pepper. Make sure all potatoes are evenly coated.
3. Add potatoes to baking sheet: Carefully remove the preheated baking sheet from the oven using oven gloves. Melt butter on pan, then carefully toss potatoes on the pan in butter. Spread out potatoes in a single layer with their cut side DOWN.
4. Bake: Bake the potatoes for around 25-30 minutes, or until tender on the inside and crispy on the outside. You can finish under the broiler for 2-3 minutes to really crisp up the top as well.

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Roasted Fingerling Potatoes EatingWell

WebSep 19, 2023 · Preheat the oven to 450°F. Toss potatoes, garlic, oil, salt and pepper together in a large bowl. Spread on the hot baking sheet; …

Rating: 4.7/5(3)
1. Place a rimmed baking sheet on the middle oven rack. Preheat to 450 degrees F.
2. Toss potatoes, garlic, oil, salt and pepper together in a large bowl. Spread on the hot baking sheet; roast, stirring halfway through, until tender and golden brown, about 20 minutes. Sprinkle with rosemary, if desired. Serve immediately.

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Garlic Fingerling Potatoes (roasted or grilled!)

WebSep 2, 2019 · Preheat oven to 425 degrees F and grease a large baking sheet with olive oil. Wash and dry your potatoes and then place them in …

1. For the grilling method: Preheat grill to 400 degrees Wash your potatoes, then pat them dry. Place potatoes in a large bowl, then drizzle them with olive oil, garlic powder and salt and pepper. Place potatoes onto a large piece of foil, then add another large piece of foil on top. Seal the edges by folding a piece of foil together. Use a fork or knife to poke a hole at the top of the foil to allow some steam to escape. Place over direct heat on the preheated grill and grill for approximately 20-25 minutes or until potatoes are fork tender. This will vary depending on how large your fingerling potatoes are. Serve immediately.
2. To roast potatoes in the oven: Preheat oven to 425 degrees Generously grease a large baking sheet with olive oil.Wash your potatoes, then pat them dry. Place potatoes in a large bowl, then drizzle them with olive oil, garlic powder and salt and pepper. Add them to prepared baking sheet. Roast potatoes in the oven for 20-25 minutes, stirring potatoes halfway through. Potatoes are done when they are fork tender.

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