Oven Roasted Fingerling Potatoes Recipe

Listing Results Oven Roasted Fingerling Potatoes Recipe

WebThese Oven Roasted Fingerling Potatoes are the answer! Easy to prep, versatile, and perfectly tender in just 30 minutes. Jump to Recipe and Video 162 …

Category: Side DishCalories: 162 per servingTotal Time: 35 mins

Preview

See Also: Oven roasted fingerling potatoes recipeShow details

WebInstructions Preheat the oven to 400 degrees F. Rinse and dry the potatoes. Trim off any bad parts (do not peel). Cut the potatoes

Rating: 4.9/5(10)
Total Time: 50 minsCategory: Side DishCalories: 213 per serving1. Preheat the oven to 400 degrees F.
2. Rinse and dry the potatoes. Trim off any bad parts (do not peel). Cut the potatoes in half lengthwise.
3. Transfer the potatoes to a large bowl. Add the oil, garlic, ½ teaspoon salt, thyme, and pepper. With your fingers (easiest) or a large spoon, toss to combine.
4. Transfer the potatoes to a large rimmed baking sheet or roasting pan. For best results, flip the potatoes so the cut sides are flat against the pan. Make sure the pieces do not touch.

Preview

See Also: Recipe for roasted fingerling potatoesShow details

WebToss potatoes in a bowl with olive oil & spices. Place on a baking sheet & bake (per recipe below). In the Air Fryer: Preheat the air fryer to 400°F. Cut the …

Rating: 5/5(9)
Total Time: 30 minsCategory: Side DishCalories: 158 per serving

Preview

See Also: Best roasted fingerling potato recipeShow details

WebPrep the oven and potatoes: Preheat the oven to 425F. Slice the potatoes lengthwise and toss them with all the ingredients other than the fresh parsley and olive …

Rating: 4.5/5(345)
Total Time: 30 minsCategory: Side DishCalories: 220 per serving1. Preheat your oven to 425 F degrees.
2. Toss the potatoes with the butter, garlic, Italian seasoning, salt, and pepper. Add the olive oil to a large skillet, then spread the potatoes evenly in a large cast iron skillet.
3. Bake for 20 to 25 minutes, or until crispy. Garnish with parsley and serve.

Preview

See Also: Herb roasted fingerling potatoes recipeShow details

WebHow to make Roasted Fingerling Potatoes 1. First, clean your potatoes and slice them in half lengthwise. It’s important to do lengthwise here, because they will look better and also cook faster. 2. …

Preview

See Also: Potato RecipesShow details

WebInstructions. Preheat the oven to 425° and grease a 9×13 baking dish. Rinse potatoes and dry them. In a mixing bowl, toss fingerling potatoes with olive oil, salt, …

Preview

See Also: Potato RecipesShow details

Webdirections Wash potatoes. place potatoes in shallow roasting pan. Rub potatoes with oil and seasonings. Pour broth over potatoes and bake at 380 til crispy skins and tender …

Preview

See Also: Food Recipes, Potato RecipesShow details

WebPreheat the oven to 400˚F (200˚C). Thoroughly dry the par-boiled potatoes with a paper towel. On a cutting board, quarter the potatoes. Place the potatoes in a …

Preview

See Also: Potato RecipesShow details

WebStep 1 Preheat oven to 425º. Scrub fingerlings clean, pat dry then halve lengthwise. Spray a large baking sheet with cooking spray, then drizzle vegetable oil, …

Preview

See Also: Potato RecipesShow details

WebHow to Make Roasted Fingerling Potatoes. 1. Preheat the oven to 375º F. 2. Wash the potatoes thoroughly and cut lengthwise. Place them onto a large (about …

Preview

See Also: Potato RecipesShow details

WebInstructions Preheat oven to 425 °F degrees. Rinse potatoes and pat them dry. Slice fingerlings into 2-inch pieces. You will want the potatoes to be similar sized. …

Preview

See Also: Food Recipes, Potato RecipesShow details

WebWash the fingerling potatoes and slice into half. 2. Add chilly powder, salt, cumin seeds, turmeric, chat masala and olive oil. 3. Toss it all together. 4. Lightly spray a baking sheet and arrange the potatoes on it. 5. Bake at …

Preview

See Also: Potato RecipesShow details

WebEasy Oven Roasted Fingerling Potatoes Prep Time: 5mn Cook Time: 25mn Total Time: 30mn Remind Me About This! INGREDIENTS 1.5 pounds pounds fingerling potatoes 2 tablespoons olive oil 1/2 …

Preview

See Also: Potato RecipesShow details

WebDirections. Preheat the oven to 350 degrees F. In a casserole dish, mix together the potatoes, oil, garlic, parsley, salt, and pepper. Roast for 20 minutes or until the potatoes

Author: The NeelysSteps: 2Difficulty: Easy

Preview

See Also: Food Recipes, Potato RecipesShow details

WebRemove the potatoes from the oven, stir, and then sprinkle the reserved garlic over the top. Cook until lightly golden and fork tender, 5 to 10 minutes. Season potatoes with black pepper and garnish with …

Preview

See Also: Potato RecipesShow details

Webingredients Units: US 1 1⁄2 lbs fingerling potatoes 4 tablespoons olive oil 8 garlic cloves, sliced 1 tablespoon Italian parsley, chopped fresh 1 teaspoon salt 1⁄4 teaspoon black …

Preview

See Also: Food Recipes, Healthy RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

How do you cook fingerling potatoes in the oven?

How to Cook Oven Roasted Fingerling Potatoes 1 Prep the oven and potatoes: Preheat the oven to 425F. Slice the potatoes lengthwise and toss them with all the... 2 Roast the potatoes: Drizzle the olive oil over the bottom of a large skillet then transfer the potatoes to the skillet... More ...

What are the ingredients for roasted fingerling potatoes?

Ingredients for Roasted Fingerling Potatoes: Fingerling potatoes, butter, garlic powder, ground paprika, Italian seasoning, salt and pepper. Potatoes: If you don’t have any fingerling potatoes, baby potatoes are really great, too. Butter: Feel free to use oil in place of the butter, if you prefer.

What to serve with roasted fingerling potatoes?

Just toss with olive oil, salt, pepper, and freshly minced garlic. The perfect side dish to complement chicken, beef, fish or pork. Nothing is more satisfying than the oil-infused smell of crispy roasted fingerling potatoes sizzling hot out of the oven. These unassuming little potatoes yield crunchy exteriors with a burst of flavor.

What does a fingerling potato taste like?

This miniature long potato features thin skin and a low starch content. Once roasted, they are soft and buttery with a very pleasant mild flavor. They don’t need much time to roast up and they always turn out nice and crispy. There are lots of different types of fingerling potatoes you can use!

Most Popular Search