Oven Baked Doughnuts Recipe

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FOR A DENSE DONUT 2 tbsp Coconut Oil melted 2 eggs room temperature 1/4 c. Cashew Milk or other non-dairy milk 1 tbsp Warm Water 1 …

Rating: 4.6/5(5)
Category: BreakfastCuisine: AmericanTotal Time: 30 mins

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Save Recipe Ingredients Shop this Recipe Instructions Preheat the oven to 425°F. Lightly grease two standard doughnut pans. In a medium-sized mixing …

Rating: 4.3/5(272)
Calories: 260 per servingTotal Time: 25 mins1. Preheat the oven to 425°F. Lightly grease two standard doughnut pans., In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth., Add the eggs, beating to combine., Stir in the baking powder, baking soda, nutmeg, salt, and vanilla., Stir the flour into the butter mixture alternately with the milk, beginning and ending with the flour and making sure everything is thoroughly combined.
2. The batter will be fairly thick; when you draw your spatula through the batter, it will leave a furrow., Spoon the batter into the lightly greased doughnut pans, filling the wells to about 1/4" shy of the rim., Bake the doughnuts for 10 minutes.
3. Remove them from the oven, and wait 5 to 7 minutes before turning them out of the pans onto a rack., For cinnamon doughnuts, shake warm doughnuts in a plastic bag with about 1/4 (50g) to 1/3 cup (68g) cinnamon-sugar.
4. For sugar-coated doughnuts, shake doughnuts in a plastic bag with about 1/2 cup (57g) non-melting topping sugar (for best results), or confectioners' sugar., For frosted doughnuts, see our three easy doughnut glazes.

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Directions Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet, or donut baking pan. In a medium bowl, mix sugar, …

Rating: 5/5(146)
Total Time: 30 minsServings: 12Calories: 280 per serving1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet, or donut baking pan.
2. In a medium bowl, mix sugar, baking powder, baking soda, nutmeg, cloves, cinnamon and flour. Mix buttermilk, eggs, honey and butter in a separate medium bowl, and stir into the dry ingredients. Spoon the mixture onto the prepared pan in doughnut shapes.
3. Bake 12 minutes in the preheated oven, until golden brown.

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Top your low carb donuts with whatever you want and bake them on 350F/176C for 8-10 minutes. I made two batches today, one plain that I chocolate glazed and one with sprinkles and chocolate chips. Donut Sunday can now be donut

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1 ¼ cup blanched almond meal 1/4 cup coconut milk (canned) 80 g (2.8 oz.) butter softened 2 eggs 2 tbs. coconut flour 2 tbs. xylitol (or natural sweetener of choice) 1 tsp. 100% vanilla extract 1/2 tsp. baking powder pinch of salt

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Instructions. Preheat the oven to 350 degrees. In a mixing bowl, beat together the eggs, 2 tbsp unsweetened vanilla almond milk, vanilla extract and apple cider vinegar for 1 minute on high. Add in the almond flour, baking powder, psyllium …

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Instructions Preheat your oven to 350 and prep your donut pan for nonstick In a large mixing bowl, use a whisk or a fork to blend Next, in another mixing bowl, beat together the eggs, …

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Follow these easy steps to make the best low carb donut recipe. STEP 1: Mixing the Dough Preheat the oven to 350 degrees. In a medium-sized mixing bowl add the almond flour, baking soda, baking powder, and golden …

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Instructions Preheat oven to 325F. Grease donut pan well. In bowl, mix together flours, sweetener, baking powder, salt, and xanthan gum. Add butter, eggs, almond milk, vanilla, Bake 18-20 minutes or until tops spring …

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Gently squeeze out the donut batter into a 12-count donut pan that has been greased generously. Bake the donuts for 12-15 minutes, at 180C/350F, before removing from …

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Heat oven to 450° Line a baking sheet with a non stick baking mat or parchment paper. Set aside. Crush the pork rinds (fine). Add them to a mixing bowl. Set aside. Fully combine almond …

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Low Carb Donuts Recipe - Almond Flour Keto Donuts (Paleo great www.wholesomeyum.com Preheat the oven to 350 degrees F (177 degrees C). Grease a donut pan well. In a large …

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Blend 1/2 cup plus 2 tablespoons butter with 1 cup of sugar. Add the eggs and mix well. Sift together flour, baking powder, salt and nutmeg. Add to the butter and sugar mixture.

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Preheat the oven to 350 degrees. Spray a 6 cavity donut pan with non-stick spray. In the bowl of a stand mixer fitted with the paddle, beat together the peanut butter, greek …

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You can optionally top your donuts or add into your mix before the oven some crushed up nuts, sugar free chocolate chips, peanut butter chips, coconut flakes, chopped up fruit, sprinkles, …

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Frequently Asked Questions

How to make baked donuts at home?

Instructions

  1. Make the batter. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda and salt. ...
  2. Pipe batter into doughnut pan. Grease the doughnut pan with a little bit of coconut oil. ...
  3. Bake the doughnuts. Bake doughnuts at 350°F for 10-15 minutes. ...
  4. Decorate the doughnuts. ...

How to make low carb?

The American Diabetes Association has these recommendations for limiting simple carbs in your diet:

  • Drink water instead of sugary beverages like juices, sweet teas, sports drinks, and sodas.
  • Eat fruit instead of drinking juice.
  • Substitute sweet potatoes for white potatoes.
  • Eat whole grain breads instead of white bread.
  • Substitute whole grain brown rice for white rice.

What is the best donut recipe?

  • Apple Cider Doughnuts. Think of these easy-to-make doughnuts as dressed-up versions of the ones you likely enjoyed at the apple orchard.
  • Homemade Glazed Doughnuts. ...
  • Doughnut Holes with Strawberry Syrup. ...
  • Cinnamon-Baked Doughnuts. ...
  • Italian Doughnuts. ...

How to make healthy donuts?

Preheat oven to 350 degrees F. Spray donut pan with cooking spray. In a medium bowl, add the egg, almond milk, Greek yogurt, honey, and vanilla. Whisk to fully combine. In a separate bowl, mix flour, protein powder, cocoa powder, baking powder, baking soda and salt. Mix together then add to wet ingredients. Stir together until fully combined.

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