Web2. Mix all your dry ingredients in a small shallow bowl. 3. Slice the ends off your onions, then cut them in half. Slice the onions into 1 inch petals and set aside. 4. In a large frying pot, …
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WebApr 15, 2024 · Add a dollop of BBQ sauce for a smoky twist. Mix in lemon juice for a zesty kick. Stir in chopped chives or dill for a fresh note. Incorporate a splash of hot sauce for more heat. Try a bit of honey for …
WebInstructions: Begin by preparing the onions. Cut off the top of each onion and peel away the outer layer. Place an onion on a cutting board, root side down. Using a sharp knife, …
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WebInstructions. In a Dutch oven, over medium heat, melt the butter, then add the sliced onions and salt and pepper. Sauté and stir for 15 minutes until softened. Add the white wine to …
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