Original Texas Chocolate Sheet Cake Recipe

Listing Results Original Texas Chocolate Sheet Cake Recipe

DirectionsStep1Preheat the oven to 350° and have ready a greased jelly roll pan (10 1/2′′ x 15 1/2′′) lined with parchment paper to fit. If you do not have a jelly roll pan, use greased 9"x13" casserole dish, and see notes below.Step2In a large mixing bowl, whisk together flour, sugar, baking soda, and salt. Set aside until ready to use.Step3Add butter, cocoa, and coffee to a saucepan over medium-high heat and bring to a boil, stirring occasionally. Once the mixture reaches a boil, whisk for 30 seconds and pour over the flour mixture. Stir until evenl…Step4In a small bowl or measuring pitcher, combine buttermilk, eggs, and vanilla. Add the buttermilk mixture to the bowl and stir to combine.Step5Pour the batter into the pan and smooth over the top. Bake for 22-25 minutes, or until the center springs back slightly when gently poked. Start on the icing as soon as the cake comes out of the oven.Step6While the cake is baking, toast the pecans (if using). Add the pecan halves to a dry pan over medium-low heat and cook for 3-4 minutes, stirring occasionally. Remove from the heat as soon as the pecans become fr…Step7Once the cake is out of the oven, add the butter, cocoa, milk, and salt to a large saucepan over medium heat and stir. Allow butter to melt, then stir in the powdered sugar, until smooth and add the vanilla. If …Step8Pour the icing over the warm cake and spread to the edges. Sprinkle the remaining pecans evenly over the top, if using. Set aside and allow the icing to set. Serve and enjoyIngredientsIngredients2 cupsAll-Purpose Flour1 ¾ cupsGranulated Sugar1 teaspoonBaking Soda1 teaspoonFine Sea Salt1 cupUnsalted Butter (cut into tablespoons)0.66 cupCocoa Powder1 cupBrewed Coffee½ cupButtermilk2 Large Eggs (slightly beaten)2 ½ teaspoonsPure Vanilla Extract1 ½ cupsToasted Pecan Halves (roughly chopped, optional)¾ cupUnsalted Butter⅓ cupWhole Milk¼ teaspoonFine Sea Salt (+ a pinch)3 cupsPowdered SugarSee moreNutritionalNutritional397 Calories23 gTotal Fat62 mgCholesterol48 gCarbohydrate246 mgSodium3.7 gProteinFrom theanthonykitchen.comRecipeDirectionsIngredientsNutritionalExplore furtherGrandma's Chocolate Texas Sheet Cake - Allrecipesallrecipes.comClassic Texas Sheet Cake - BettyCrocker.combettycrocker.comClassic Texas Sheet Cake Recipe - BettyCrocker.combettycrocker.comOld Fashioned Buttermilk Texas Sheet Cake - SAVOR …savorwithjennifer.comThe Most Amazing Texas Sheet Cake - The Stay At Home …thestayathomechef.comRecommended to you based on what's popular • Feedback

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    Grandma's Chocolate Texas Sheet Cake

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  • WEBJul 20, 2023 · Preheat oven to 350ºF. Bring one cup of water to boil. 1¼ cup water. In a large bowl, combine flour and sugar; set aside. 2 cups …

    Rating: 5/5(29)
    Total Time: 40 mins
    Category: Dessert
    Calories: 443 per serving
    1. Preheat oven to 350ºF
    2. While the cake is baking, melt butter sauce pan; once melted, add cocoa, milk, vanilla, pecans and powdered sugar; combine well; set aside on the lowest temperature

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    WEBMay 31, 2019 · Preheat oven to 350 degrees F and grease a 18x13'' pan. Add water butter cocoa powder to a medium saucepan over medium …

    Rating: 5/5
    Calories: 475 per serving
    Category: Dessert
    1. Preheat oven to 350 degrees F and grease a 18x13'' pan.
    2. Add water butter cocoa powder to a medium saucepan over medium heat. Bring mixture to a boil.
    3. Meanwhile, in a separate bowl mix together the flour, sugar baking soda and salt.
    4. In another small bowl mix together the sour cream, eggs and vanilla.

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    WEBJun 25, 2020 · Preheat oven to 350 degrees F. Grease a 10×15-inch jelly roll pan. Make the Cake: In a medium saucepan, melt the butter over …

    Rating: 4.4/5(68)
    Calories: 533 per serving
    Category: Dessert
    1. Preheat oven to 350 degrees F. Grease a 10x15-inch jelly roll pan.
    2. Make the Cake: In a medium saucepan, melt the butter over low heat. Add the water and cocoa powder, increase the heat to medium, and whisk until the mixture reaches a bowl. Remove from the heat and set aside.
    3. In a large bowl, whisk together the flour, sugar, baking soda, and salt. Make a well in the center, add the eggs, sour cream, and vanilla, and whisk them together. Add the chocolate mixture and gently whisk to combine all ingredients thoroughly.
    4. Pour into the prepared pan and bake until a toothpick comes out with moist crumbs attached, 18 to 22 minutes.

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    WEBJun 19, 2023 · The easiest explanation of this chocolate dream is that it’s simply an old-fashioned sheet cake. In my particular case, it’s a …

    Rating: 4.4/5(41)
    Category: Desserts
    Cuisine: American
    Calories: 390 per serving
    1. Mix flour and sugar and set aside.
    2. Put butter, cocoa and water in a saucepan, bring to a boil.
    3. Pour cocoa mixture over flour and sugar. Mix until well blended.
    4. Add buttermilk, eggs, baking soda, cinnamon and vanilla.

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    WEBJun 11, 2022 · Combine the Cake Batters. Pour the cocoa batter into the bowl of dry ingredients and mix together. Finally, pour this mixture into the bowl of wet ingredients and combine. Bake. Transfer the completed …

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    WEBFeb 8, 2024 · Melt butter in a medium sauce pan and whisk in cocoa powder. Add water and bring the mixture to a boil. Set aside. Combine the dry ingredients in a large mixing bowl: flour, brown sugar, baking soda, …

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    WEBMay 18, 2020 · How To Make Chocolate Sheet Cake. Mix the Dry Ingredients: In a large bowl, mix the flour, sugar, baking soda, and salt together. Simmer the Cocoa and Coffee: Set a small saucepot on the …

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    WEBFeb 2, 2019 · Instructions. Preheat oven to 400 degrees F. Butter and flour a 15×10-inch jelly roll pan. In a large bowl, whisk together the sugar, water, oil, buttermilk, melted butter, eggs, and vanilla until blended and smooth. …

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    WEBNov 11, 2020 · Preheat the oven to 350°F (175°C) and line a 9x13-inch (23x33cm) baking pan** with parchment paper. Spray a bit of baking spray or few oil drops underneath the paper that it sticks to the pan. Set aside. …

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    WEBDec 14, 2023 · Boil the butter: In a saucepan over medium heat, melt 1/2 cup of butter and bring to a boil. Add cocoa: Stir in a few tablespoons of cocoa powder to the boiling …

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    WEBJul 15, 2020 · Preheat oven to 350°F. In a large bowl, mix flour, sugar, cinnamon and baking soda. Set aside. 2 cups all purpose flour, 2 cups granulated sugar, 1 teaspoon …

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    WEBMay 22, 2020 · In a large bowl, whisk together the flour, sugar, baking soda, and baking powder. Set aside. In a small bowl, combine the buttermilk, eggs, and vanilla. Whisk until thoroughly combined. Set aside. Place the …

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    WEBMar 21, 2024 · Preheat the oven to 350 degrees and lightly grease an 18×13 inch sheet pan with nonstick cooking spray. Heat the butter in a small saucepan over medium heat. When the butter is melted, add the …

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    WEBNov 27, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10x15-inch cake pan. Prepare the cake: Combine butter, water, and cocoa powder in a …

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    WEBMar 11, 2024 · Preheat oven to 400 degrees F and grease a 11×17″ sheet pan with non stick spray. In a large bowl, stir together butter and sugar with a whisk. Add eggs one at …

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    WEBAug 8, 2009 · In a separate bowl, combine the sugar, flour, salt, eggs, and baking soda. Add the butter mixture to the dry ingredients. Careful, it’s hot. Add the sour cream and vanilla and mix well. Pour into a sheet cake

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