Original Tang Spiced Tea Recipe

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WEBJul 22, 2020 · Pour the spiced tea mix into a blender or food processor and blend until the tea mix becomes a fine powder. This step is optional, …

Reviews: 187
Calories: 24 per serving
Category: Drinks
1. Combine instant tea, Tang mix, lemonade powder and spices in a bowl, plastic bag or other container.
2. Pour the spiced tea mix into a blender or food processor and blend until the tea mix becomes a fine powder. This step is optional, however, it's recommended.
3. Store the spiced tea mix in a 16 ounce mason jar or other sealed container. Double the recipe to fill a 32 ounce mason jar.
4. Mix 2-3 teaspoons of the spiced tea mix into 8 ounces of boiling water. Adjust the amount of mix according to taste.

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WEBDec 16, 2023 · Instructions. Spice Up the Mix: In a large bowl, combine the Tang powder, instant tea, cinnamon, ginger, cloves, and nutmeg (if using). Whisk until well blended. …

Rating: 4.7/5(15)
Total Time: 10 mins
Cuisine: Fusion
Calories: 100 per serving

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WEBJan 1, 2019 · Stir instant unsweetened tea, instant sweetened lemonade, Tang, ground cinnamon, and ground cloves until completely blended. …

Rating: 4.5/5(2)
Calories: 18 per serving
Category: Drinks
1. Mix all ingredients together in a zip lock bag until blended uniformly.
2. Pour into glass jars, and seal tight.
3. To serve, mix 2-3 teaspoons of tea mix with boiling water, to taste. Be sure to leave room at the top of the mug to account for fizzing.

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WEBHow to make Spice Tea with Tang: Printable. 1 cup instant iced tea (you can use plain, lemon, sweetened, unsweetened) 2 cups Tang instant breakfast drink. 1 tablespoon of …

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WEBIn a large bowl, combine instant tea, Tang mix, lemonade mix, and spices; whisk to combine. Pour the spiced tea mix into a blender or food processor and blend until the tea mix becomes a fine powder. Store the spiced

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WEBDec 20, 2021 · 1 teaspoon cinnamon. 1/2 teaspoon clove. Optional Garnish: thin strips of washed orange peel, lemon slice, cinnamon stick. Directions. Measure all of the …

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WEBOct 23, 2018 · Spiced Tea made with Tang which is also called Friendship Tea is a great hot winter drink to enjoy yourself or share with friends. For 32 oz, I would use between 2.25 and 2.5 cups of Lipton with slightly …

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WEBDec 8, 2023 · Add the Tang, sugar, instant tea mix, Koolaid packet if using, and spices together in a large bowl. Stir until well mixed. Blend in the cinnamon candies. Store in an airtight container in the pantry. To make …

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WEBdirections. Mix all ingredients thoroughly. A food processor makes this effortless, but I managed with a blender for years, and have even stirred it together by hand when necessary-- although it's not quite as pretty …

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WEBDec 14, 2023 · Combine ingredients: Whisk together all ingredients in a large bowl. Package tea mixture: Divide into jars or other airtight containers, and close tightly to …

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WEBStore in an airtight container. , For one serving: Pour 1 cup boiling water into a mug; stir in 1 tablespoon tea mix until dissolved. Nutrition Facts : Calories 40 calories, Fat 0 fat (0 …

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WEBNov 29, 2022 · Showcase the powder in a mason jar or another airtight container with a tag attached to it labled “Friendship Tea”. To make a cup of tea, stir 1 tablespoon into 6-8 ounces of hot water. Decorate with …

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WEBStep 1. Combine ingredients and store in tightly covered jar. Makes approximately 24 servings. FOR 1 SERVING–Place 1 well-rounded teaspoon of mix in a cup, fill with …

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WEBOct 6, 2023 · Instructions: Pour Tang into large bowl. Add lemonade mix to bowl. Add instant tea. Pour in white sugar. Add teaspoon ground cloves. Add two teaspoon ground cinnamon to the tea mixture. Mix everything …

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WEBFeb 16, 2023 · Instructions. Begin by filling 3.5 cups of filtered water in a pot. Place it on the stove over a high flame. Now, add the spices- cinnamon stick, cloves, and nutmeg. Let the water come to a boil. Once the water …

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WEBJan 5, 2016 · Made with Orange Tang, instant ice tea and more. Bring back this retro flavor of the 70s. Russian Tea is a warm spiced tea drink that takes me back in time! This recipe has that soothing taste of cloves, …

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