Web3 boneless skinless chicken breasts. 10 ounce can Ro-tel tomatoes, undrained. Put the chicken in an 8x8" baking dish. Pour the tomatoes and liquid over the chicken and try to …
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WebMix together salt, garlic powder, cumin, and chili powder. Season both sides of the chicken breast and lay flat in a large casserole dish. Drain the ROTEL and then …
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WebIn a pot add the chicken with some oil and cook it through to remove any "chicken taste". Add in the Rotel, cream of mushroom soup, and spices. Heat it through …
WebAdd the chicken, Ro*Tel, garlic, and onion powder to the mixing bowl with the spaghetti squash. Pour the cheese sauce over the top and stir gently to coat. Pour mixture into the prepared …
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WebInstructions. Preheat oven to 350 degrees F. Cut up chicken into small bite-size pieces. In a large skillet, melt the butter. Add the cubed chicken, garlic powder, and …
Webrotel, cream of chicken soup, spaghetti, Velveeta, chicken broth and 3 more Slow Cooker Chicken Spaghetti 365 Days of Slow Cooking garlic salt, medium …