Original Oatmeal Raisin Cookies

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WebOct 20, 2023 · Prepare a baking sheet with parchment paper. In a medium bowl whisk together the flour, baking soda, cinnamon, salt, and nutmeg. In a large bowl using a hand …

Rating: 4.7/5(3)
Total Time: 25 mins
Category: Cookie, Dessert
Calories: 123 per serving
1. Preheat oven to 350°F.
2. In a small bowl combine flour, baking soda, cinnamon, nutmeg and salt; mix well
3. In a large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
4. Add eggs and vanilla; beat well.

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WebWet ingredients. Beat the butter, sugar, and eggs in a large mixing bowl with an electric mixer on medium speed for about 3-5 minutes, or until fluffy and slightly lightened in color. Dry ingredients. Combine the dry ingredients …

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WebAug 22, 2023 · Preheat the oven to 350°F. Grease 2 large cookie sheets or line with Silpat or parchment paper. Combine the butter, sugar, and eggs: In a large mixing bowl, beat …

Rating: 5/5(196)
Calories: 96 per serving

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WebJun 25, 2021 · Part 1: Cookie dough. Soak the raisins to plump them (this is optional); Drain the raisins then leave to dry, or pat dry to speed things up; Sift the dry ingredients into a bowl; Beat butter, sugar and egg: In a …

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WebApr 4, 2024 · Heat oven to 350 degrees. Butter two large cookie sheets, or line them with parchment paper or reusable silicone liners. Using an electric mixer, beat butter in a large bowl until creamy. Add brown and …

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WebMar 23, 2019 · Cream butter + sugars: Use a hand or stand mixer to cream the softened butter with both sugars until smooth, about 2 minutes on medium speed. Add eggs, vanilla, + molasses: Add eggs, then mix on …

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WebFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

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WebNov 10, 2019 · Set aside once done. In a medium bowl, whisk together the 1 1/2 C. whole wheat white flour, 1 1/2 Tsp. cinnamon, 1 Tsp. baking soda, and 1/2 Tsp. salt. Add the dry ingredients to the wet and mix until just …

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WebJul 11, 2023 · Wet ingredients: In a large bowl or stand mixer cream the butter and sugar together for 2-3 minutes. Beat in the vanilla, then the egg next and finally the oats. Mix to combine then add the milk and mix …

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WebMay 18, 2023 · Instructions. In a medium bowl, whisk together the flour, cinnamon, nutmeg, baking soda and salt. Set aside. In a large bowl using an electric mixer, beat together the butter, brown sugar and granulated …

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WebFeb 28, 2024 · Step 1: In a medium bowl, add the oats, flour, baking soda, baking powder, cinnamon and salt and stir to fully combine. Step 2: In a large mixing bowl add the oil, applesauce, sugar, eggs and vanilla. Using …

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WebFeb 28, 2021 · Stir in the old-fashioned rolled oats and set aside. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, brown sugar, and granulated …

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WebFeb 6, 2024 · Add the flour mixture in batches (about ¼ cup at a time) and mix on low speed until just blended. Add the oats and raisins and stir until just combined. Working with 1 heaping tablespoon of dough at a time, …

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WebNov 22, 2023 · Add Wet Ingredients: Make a well in the center of the dry ingredients. To the well, add the oil, whisked eggs, and vanilla. Using a wooden spoon, stir the ingredients together until almost combined. Add …

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WebMay 2, 2020 · Preheat the oven to 350 degrees. Grease a baking sheet with nonstick cooking spray and set aside. In a medium bowl, whisk together the flour, baking powder, …

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WebDec 15, 2022 · Move oven rack to the center of the oven. In a medium bowl whisk the flour, baking soda, baking powder, salt, and cinnamon. In the bowl of a stand mixer cream the butter and sugars together on medium speed …

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