Original Fruit Pizza Recipe

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WEBAug 3, 2009 · Mix powdered sugar, flour and margarine in a large bowl and form into a ball. If mixture is sticky add more flour. Refrigerate …

Servings: 6-8
Total Time: 45 mins
Category: Dessert
Calories: 350 per serving
1. Preheat over to 350°F
2. Mix powdered sugar, flour and margarine in a large bowl and form into a ball. If mixture is sticky add more flour. Refrigerate uncovered for 30 minutes. (This is a good time to cut/wash your fruit.).
3. Pat into 9x9 or 9" round shallow dish making sure that dough is reaching the edges of the pan. Bake for 10-15 minutes and let cool completely.
4. Mix cream cheese, vanilla and sugar and beat till creamy. Spread over crust.

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WEBAdd in the wheat flour, salt, and baking powder. Remove the dough onto a sheet of plastic wrap. Shape the dough into a circular form, and wrap up with plastic. Refrigerate the …

Rating: 3.3/5

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WEBApr 15, 2024 · Place a piece of oiled parchment paper on top of the dough ball (oiled side onto the dough) and roll it into a 10-inch circle. The parchment paper prevents the raw dough from sticking to the paper. …

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WEBJul 1, 2022 · Make the crust: Whisk the flour, cornstarch, baking powder, and salt together in a medium bowl. In a large bowl using a handheld mixer or stand mixer fitted with a paddle attachment, beat the butter and sugar …

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WEBJun 24, 2019 · Heat oven to 350°F. Grease either a quarter sheet pan, a 9 x 13-inch baking dish, or a 12-inch round pizza pan with cooking spray. In a medium bowl, whisk together the flour, baking powder and salt; set …

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WEBJun 21, 2022 · Preheat the oven to 350 degrees Fahrenheit. In a large mixing bowl, cream butter and sugar with a hand mixer or stand mixer, until light and fluffy, about 2 minutes. Add vanilla and egg to creamed mixture …

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WEBJul 21, 2022 · Roll the chilled dough out onto it into a 1/4 to 1/2-inch thick layer, leaving some space around the edge. Bake for 20-25 minutes. Allow it to cool. Make the Cream Cheese Frosting: Using an electric mixer, …

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WEBJan 26, 2024 · Preheat oven to 350 degrees F and line a large pizza pan with parchment paper. In a large bowl, beat butter and sugar on medium-high speed for 3-4 minutes. Add egg, sour cream, and vanilla and beat …

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WEBJun 6, 2016 · Bake for about 18 minutes until slightly golden on the edges, then let cool. While the cookie crust cools, whip together the cream cheese and marshmallow cream for two minutes on high speed, until fluffy and …

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WEBAug 19, 2022 · Place a piece of wax paper or parchment paper over the dough, and press the dough into an even 12-inch circle. Remove the paper and bake for 16 to 18 minutes. Let cool completely on the pan. 6. In a …

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WEBJan 12, 2021 · Preheat oven to 350 degrees. In a medium mixing bowl whisk together the oat flour, oats, blend, baking soda, cinnamon, and salt. In a separate bowl, whisk together the coconut oil, sugar, vanilla and …

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WEBFruit Pizza With Low Fat Cream Cheese, Maple Syrup, Vanilla Extract, Fine Sea Salt, Strawberries, Blueberries, Raspberries, Blackberries, Fruit, Honey

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WEBMay 15, 2023 · 2 For the cookie crust: Cream the butter, sugar, orange zest, and vanilla thoroughly in a large bowl. Add the eggs and beat until light and fluffy. Add the milk and mix. Step. 3 Sift together the flour, …

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WEBMay 12, 2023 · Stir in flour, baking powder, and salt until well combined. Stir in vanilla extract. Chill for 1 hour. Bake the crust. Preheat oven to 350º F. Grease a 12-inch pizza pan and press the chilled sugar cookie dough …

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WEBPreheat the oven to 375 degrees. In a small mixing bowl, use a whisk or fork to beat egg white until foamy (approximately 1-2 minutes). Add oil and sugar. Beat until smooth. In a …

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WEBFeb 1, 2022 · Instructions. Preheat the oven to 350 and grease the bottom of a 9-inch springform pan. In a medium bowl, whisk together the almond flour, erythritol, and baking powder. Add in the egg, butter, and vanilla …

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WEBMar 5, 2024 · Step 5: Make the sugar glaze. In a saucepan, bring the sugar, orange juice, water, lemon juice, cornstarch and salt to a boil, stirring constantly for 2 minutes or until thickened. Let the sugar glaze cool.

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