Original Copycat Wendys Chili Recipe

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WebSep 18, 2023 · Directions. Heat oil in a large Dutch oven over medium-high heat. Add onion, bell pepper and celery; cook, stirring occasionally, until the vegetables are softened, 10 …

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WebDec 7, 2021 · Drain off any excess grease. Add in the remaining chili seasoning ingredients except for the cheese and the crackers. Stir to combine. Bring to a boil, reduce the heat …

Rating: 5/5(199)
Calories: 386 per serving
Category: Chilis, Main Course

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WebJun 7, 2021 · Season with cumin, chili powder, garlic powder, oregano, salt, and pepper. Stir well and bring to a boil. Reduce heat and simmer for 45 …

1. Brown the beef of medium high heat, breaking it apart with a wooden spoon as you go, until it’s no longer pink. Drain the fat from the pan.
2. Add onion, celery, jalapeño and bell pepper to the same pan. Cook for 5 minutes or until the onion is translucent.
3. Add in canned tomatoes, Tomato Sauce, canned beans, and water. Season with cumin, chili powder, garlic powder, oregano, salt, and pepper. Stir well and bring to a boil.
4. Reduce heat and simmer for 45 minutes to an hour, letting the flavors come together.

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WebSep 27, 2023 · Stir all of the ingredients together and cook until the beef is just cooked through, about 4-5 additional minutes. Add the rest of the ingredients and stir until combined. Bring the chili to a boil, then reduce …

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WebNov 14, 2023 · Add the meat into either the crockpot or in a large pot on the stove. Add the crushed tomatoes, tomato puree, kidney and pinto beans, celery, and bell pepper. In the crockpot, cook on low for 4 hours in the …

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WebNov 8, 2019 · How to make Wendy’s Chili at Home. In a large stock pot, heat 1 tablespoon of oil over medium heat. Add 1 lb of lean ground beef, 1 diced small onion, 1 diced stalk of celery, and 1 chopped small green …

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WebJan 4, 2024 · Use a wooden spoon to break the beef into smaller pieces (no smaller than 1/2-inch crumbles, leaving some larger), and cook, stirring occasionally until evenly …

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WebFeb 24, 2024 · How to Make Wendy’s Chili. Step #1. Combine the ground beef and spice blend in a pot over medium heat until the beef is fully cooked. Step #2. Add the veggies and allow them to cook until softened. …

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WebJun 1, 2021 · Add the onion, green bell pepper, and celery. Sauté until softened, about 5 minutes. Add the ground beef and cook until no longer pink. Drain the fat and return to the heat. Add the chili powder, cumin, …

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WebSep 26, 2017 · Beef: In a large pot, brown the ground beef. Let it sear and form a crust to get a delicious char, then break it up into bigger chunks as you cook it. Drain the fat. Combine: Add the canned beans and …

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WebApr 27, 2021 · Finely dice your white onion and celery. Run your stewed tomatoes through a food processor until they are no longer whole. Open your beans and rinse and drain them. Combine all of your ingredients in …

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WebMay 4, 2023 · Drain the browned ground beef. Put the drained beef and the remaining ingredients in a 6-quart pot. Add the remaining ingredients and stir to combine. Bring the chili to a boil, then cover the pot and reduce …

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WebJan 20, 2024 · Instructions. Brown the ground beef and onions together. Add all the ingredients to the slow cooker. Cook on high for 4 hours or low for 6 to 8 hours. Taste and add salt as needed. If you'd like a richer …

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WebPreparation. In a large pot over medium heat, heat the olive oil. Add onion, pepper, and celery and cook until soft, about 5 minutes. Add ground beef and cook until no longer …

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WebNov 10, 2022 · Pour in stewed tomatoes, diced tomatoes with green chiles, tomato sauce, and water. Break apart large pieces of stewed tomatoes. Stir in chili seasoning. Add kidney beans, pinto beans and season with salt …

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WebJan 16, 2024 · 1. You may substitute 2 beef bouillon cubes and 2 cups of water for the broth. 2. To make this on the stove top, simply add the browned and drained beef to a large stock pot along with the remaining …

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WebApr 1, 2023 · Step-by-Step Directions. Step One – Place the fresh ground beef into a nonstick skillet. Step Two – Cook beef over medium high heat until brown and no longer pink. Step Three – Drain any excess fat and …

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