WebLet stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin pan …
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WebWhisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted coconut oil, …
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WebWarm the milk along with the molasses in the microwave on high for one minute. Measure the all bran into a bowl and pour the warm milk mixture over all. Mix together and then …
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WebIn a large bowl, whisk together the flour, baking soda, and salt. In a separate bowl, whisk together the sour cream, oil, eggs, brown sugar, molasses, and vanilla extract. Stir in the …
WebInstructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a batter. Portion into …
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WebInstructions. Preheat oven to 350º. Put wheat bran in large measuring cup and pour boiling water over it, stir to combine and let sit 5 minutes, then stir in the Greek yogurt and eggs, …
WebInstructions. Add the bran flakes to a bowl and pour the boiling water over top. Set aside to soften for 5 minutes. 1 cup Bran Flakes, 1 cup boiling water. In a large bowl, whisk …
WebPrepare the All-Bran cereal. Add the cereal to a large bowl and pour the boiling water on top. Stir to combine and let sit for 20-30 minutes to cool and absorb the liquid. Combine …
WebAdd the oat bran mixture, stirring until fully incorporated. Add the flour mixture, stirring until just incorporated. Fold in the carrots, apple, raisins, pecans, and coconut. Evenly divide …
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WebIn a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy. Add dry ingredients to the wet …
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WebCombine the bran cereal and buttermilk in a large bowl. Set aside for 10 minutes to allow the cereal to absorb the liquid and soften. In a large bowl whisk together the brown …
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WebDirections. Preheat the oven to 425 F. In a large bowl combine the oat bran, nuts, apricots, and baking powder. Stir in the sugar or other sweetening. Mix the milk, eggs, and oil …
Web3 tbsp (42g) miniature chocolate chips, divided. Preheat the oven to 350°F, and lightly coat 12 muffin cups with nonstick spray. In a medium bowl, stir together the oat bran, Greek …
WebGrease muffin cups or use paper muffin liners. Mix together wheat bran and milk, and let stand for 10 minutes. In a large bowl, mix together applesauce, egg, brown sugar, and …
WebSet that aside. Mix wet ingredients: Mix eggs, applesauce, maple syrup, molasses, oil, and vanilla extract in a large bowl. Combine well and set aside. Combine dry ingredients: …
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Webdirections. Mix bran flakes and milk and set aside for 15 minutes. Mix all of the other ingredients together, then add the bran mixture when it has sat for 15 minutes. Pour into …
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