WEBAdd chicken broth (2.5 cups) and bring to a boil. Add the pasta, along with 1/2 teaspoon kosher salt (if using water, use 1 full teaspoon, and if using a chicken broth with lots of …
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WEBAdd garlic, salt, and Italian seasoning and cook for 1 minute. Add broth and scrape the bottom of the pan if there are any stuck bits, then add the cream. Bring to a simmer over …
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WEBAdd the orecchiette and cook according to package instructions. Meanwhile, in a large skillet, heat 1 tablespoon of the olive oil over medium high heat. Crumble the sausage …
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WEBWhen pasta is almost done cooking, reserve about 1 cup of the pasta water and set aside. Drain pasta and broccoli. Return the pot to the stove and set heat to high; add 1 tbsp …
WEBInstructions. In a large skillet, sauté garlic and onion for 2-3 minutes in olive oil, until lightly browned. Add sausage and cook for another 5-7 minutes, until sausage is no longer …
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WEBReturn broccoli rabe to the pan, mix well with the garlic and oil, season with salt and pepper and cook about a minute. Return cooked sausage to the pan and mix well. Drain pasta …
WEBAdd garlic into the the pan and stir over medium heat for 1 minute til fragrant. Stir in red pepper flakes. Stir in broth, cream, and dijon for 2-5 minutes until reduced by half and …
WEBTransfer the tomato shallot mixture to the bowl with the sausage. Pour 1 quart (4 cups) low-sodium chicken broth into the pan, increase the heat to high and bring to a boil. …
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WEBGather your Ingredients. – 1 lb Ground Italian sausage (Or links, casings removed) – 1 medium onion diced – 1 teaspoon freshly minced garlic – 1 teaspoon salt* – ½ teaspoon …
WEB1 lb ground Italian sausage (or links, casings removed) 1 diced medium onion; 1 tsp minced garlic; 1 tsp salt; ½ tsp Italian seasoning; 2 cups low-sodium chicken broth; 1 cup …
WEBRemove sausage from the pan and transfer to a cutting board to cool slightly. Cut into 1/2-inch thick slices. Cut broccoli rabe into 1-inch pieces and add to the hot pan. Cook, …
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WEBBring a large pot of water to the boil and cook pasta according to packet directions MINUS 1 minute. Just before draining, scoop out 1 cup of pasta cooking water and set aside. …
WEBIncrease heat to high and stir in broth, sour cream, pepper and salt. Add orecchiette, bring to a boil and cook, stirring frequently, until the pasta is just tender and the liquid has …
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WEBCook pasta in a large pot of boiling water for 7-9 minutes. Add broccoli rabe in the last 2 minutes of cook time then drain and set aside. Meanwhile, mix fennel seeds, paprika, …
WEBIf necessary, adjust the heat. Add the chopped garlic and ¼ teaspoon of chili flakes (or to taste) and sauté for 30-45 seconds. Add ¼ cup of white wine and deglaze the pan. …
WEBAdd the broccoli and cook for 5 minutes. Transfer the broccoli to a large large bowl. In the same pot with broccoli water add the pasta and cook until al dente. Reserve about a cup …
WEBThis delicious orecchiette pasta recipe only has a handful of ingredients, is very cheap to make, and probably most importantly, only uses one pan or pot for the entire procedure. …