Orange Loaf Cake Recipe

Listing Results Orange Loaf Cake Recipe

WEBMay 25, 2021 · Preheat oven to 350°F. Grease a standard loaf pan (approx 9x 5 x 3-inch) with non-stick baking spray. In a large bowl, whisk …

Rating: 4.9/5(27)
Total Time: 1 hr 20 mins
Category: Breakfast, Dessert
Calories: 417 per serving
1. Preheat oven to 350°F. Grease a standard loaf pan (approx 9x 5 x 3-inch) with non-stick baking spray.
2. While the cake is baking, microwave the orange juice and sugar in a microwave-safe bowl for 1-2 minutes, stirring every 30 seconds. The syrup is finished when the sugar is dissolved and the mixture is translucent.
3. While the cake is cooling, combine the glaze ingredients and mix until smooth. Once the cake is cooled completely, remove it from the pan and place on a cooling rack over a sheet pan. Pour the glaze on top, allowing it to drip down the sides (the sheet pan will catch the drips).

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WEBMay 2, 2019 · Preheat oven to 350F/180C and grease a 9X5 loaf pan. In a bowl of an electric mixer combine sugar and butter for 3-4 minutes, so …

Reviews: 25
Calories: 401 per serving
Category: Dessert
1. Preheat oven to 350F/180C and grease a 9X5 loaf pan.
2. While the cake is cooling prepare orange glaze. In a bowl combine powdered sugar, orange juice, and orange zest. Drizzle on top of the cake when it is completely cool. Store cake in an airtight container, store in the fridge to last longer.

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WEBJun 15, 2021 · Preheat your oven to 350 °F. Grease a standard loaf pan ( 9x5x3 inches approximately) and set aside. In a large mixing bowl, beat …

1. Preheat your oven to 350 °F. Grease a standard loaf pan ( 9x5x3 inches approximately) and set aside.
2. In a large mixing bowl, beat together the butter and sugar until creamy and smooth. Beat in the eggs, one at at a time until fully combined. Mix in the orange zest and juice until combined.
3. In a separate bowl, whisk together the flour, baking powder and salt. Add into the butter mixture and stir until mixed in well.
4. Spoon into the prepared loaf pan, smoothing out the top. Bake for 55-60 minutes or until a cake tester or toothpick inserted into the middle comes out clean. Remove from the oven and let cool until you can touch the pan safely. Turn out onto a rack to cool completely.

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WEBJun 2, 2023 · Instructions. Preheat the oven to 350. Grease and flour an 8.5 x 4.5 inch loaf pan. In a medium bowl, whisk together the flour, baking powder, and salt. In a large bowl, combine yogurt, sugar, eggs, orange

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WEBApr 24, 2023 · Instructions. Preheat oven to 350 degrees F. Generously butter or grease a 9×5 inch loaf pan or line with parchment paper. Add the flour, baking powder, baking soda, and orange zest to a medium mixing …

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WEBPreheat. Preheat your oven to 350°F ( 175°C) and grease a standard-size loaf pan. Cream the butter. Using a stand or hand mixer, beat ½ cup of butter and 1 cup of sugar at medium speed until smooth and creamy. …

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WEBOct 30, 2023 · In a bowl, cream the butter and sugar until light and fluffy. Add the eggs (or flax eggs) one at a time, mixing well after each addition. Stir in the vanilla extract. In another bowl, whisk together the flour, …

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WEBFeb 2, 2023 · Photo 2: Add the rest of the wet ingredients (orange juice, orange zest, oil and greek yogurt). Photo 3: Lightly whisk until smooth. Photo 4: Add the sifted self-rising flour (or dry ingredients mix if using all …

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WEBDec 23, 2022 · Mix everything well with a whisk. Sift flour and baking powder over the wet ingredients. Mix well using the whisk. Pour into a prepared loaf pan and bake until done. Take out and let it cool down on …

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WEBSep 5, 2021 · Preheat oven to 175°C (350F) and line an 8x4" loaf tin with parchment paper. Sift and mix dry ingredients (flour, salt, baking powder, baking soda) and set aside. Place oil and sugar in a mixing bowl of a …

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WEBStep three. Pour into pan. Tap pan on counter a few times to release air bubbles. Bake in center of oven 45 to 50 minutes for loaf pan or 35 to 40 minutes for Bundt pan, until toothpick inserted in center comes out …

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WEBApr 7, 2024 · grated rind of 1 orange. Preheat oven to 375° F. Grease and flour a loaf pan. Put butter and sugar in a mixing bowl; beat until combined. Then beat in the eggs. Add …

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WEBStep Six: Add the orange juice and sugar into a small saucepan placed over a low heat. Heat until the sugar has dissolved and the syrup has thickened. This will take 2-3 minutes. Step Seven: Take the cake out of …

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WEBAdd half the milk with half of the flour, keeping the mixer on a slow speed. Once combined, add the lemon / orange juice, and zest, the rest of the milk and flour. Transfer the cake mixture to the greased and lined loaf tin. …

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WEBJan 19, 2012 · Preheat the oven to 350F [180C]. Grease an 8 by 4 in [20 by 10 cm] loaf pan or a 9 by 4 by 4 in [23 by 10 by 10 cm] Pullman pan and line with a parchment sling. In a …

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WEBAug 19, 2021 · Instructions. Preheat the oven to 180C (160C fan) / 350F. Grease then line an 8×4 inch loaf pan with baking paper. In a large bowl, work the sugar and zest together with your fingertips to release the oils …

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WEBAdd eggs one at a time. Mix in rind and 1/2 cup juice. Stir in flour mixture until moistened. Grease a 9 x 5 x 3-inch loaf pan. Finish baking at 350 degrees F (175 degrees C) for 1 …

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