WEBDec 7, 2022 · Scrape down the sides and up the bottom of the bowl as needed, and continue to beat until fully combined. Add the flour and salt and beat on low speed until …
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WEBOct 3, 2022 · Line an 8x4-in. loaf pan with waxed paper. Press 1 portion of cranberry dough evenly into pan; top with orange dough, then …
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WEBDec 14, 2023 · Wrap the log in plastic wrap, and refrigerate until firm, at least 30 minutes. When the dough is nearly chilled, preheat oven to …
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WEBDec 6, 2022 · In a large bowl with an electric mixer or using a stand mixer with a paddle attachment, cream the butter and sugars together. Add eggs and vanilla and beat until …
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WEBDec 14, 2011 · Place on individual sheets of plastic wrap. Roll into logs, about 10 inches long. Place in freezer for 5 minutes to firm up. Remove and roll logs in coarse sugar until coated. Return to freezer for 30 minutes or …
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WEBJump to Recipe. STEP 1 Start by mixing together the flour, pumpkin pie spice, baking soda, and salt, and set that bowl aside for now. In a large mixing bowl, beat together the butter and sugar until pale. Then mix in …
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WEBNov 1, 2014 · 2 cups all-purpose flour, 2 tablespoons packed orange zest, 1/2 teaspoon kosher salt. Cream The Butter: Using a stand mixer fitted with a paddle attachment beat butter over high speed until light and airy, …
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WEBDec 4, 2018 · Fold in the cranberries. Chill the cookie dough for 20 minutes. Preheat the oven to 325°F, and line a baking sheet with a silicone baking mat or parchment paper. Using a spoon and spatula, drop the cookie …
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WEBApr 17, 2010 · Preheat oven to 350 F and position rack in the center of the oven. Cut the logs into 1/2-inch slices. Roll the edges of the cookies in sugar to coat and shake off excess. Arrange on a baking sheet, leaving …
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WEBNov 14, 2016 · Wrap in between the two pieces of waxed paper; chill at least 3 hours (or overnight if sealed in foil or plastic bags). Once chilled, slice the rolls into 3/16 inch thick slices. Place slices 1/2 inch apart on …
WEBJun 1, 2018 · Pour in the blender the egg with the brown sugar, the applesauce and the rest of the orange peel. Blend on high speed until creamy. Stir in the flour mixture. Stir well …
WEBUsing a sharp knife, slice into 1/4- to 1/2-inch-thick rounds. Arrange 2 inches apart on one of the prepared pans. Repeat with the second log of dough. Bake, switching the pans …
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WEBMar 20, 2024 · Add the 1 cup butter, 1 cup brown sugar, ½ cup granulated sugar, and 1 teaspoon vanilla extract. Mix until well combined and light yellow in color, about 2 …
WEBHeat oven to 350 degrees F and arrange a rack in the middle. Combine the flour, zest, and salt in a large bowl and whisk until evenly combined. Using a stand mixer fitted with a …
WEBsift together flour, salt and baking soda. shape into 2 rolls about 1 1/2" in diameter.and flatten tops to make an oval shape. wrap in waxed paper and chill overnight.in …
WEBPlace in the refrigerator for at least 2 hours. After 2 hours, preheat the oven to 350 degrees F. Remove the cookies from the refrigerator. Set out a baking tray. Unwrap the cookie …
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WEBDec 8, 2023 · Instructions. In a large bowl, whisk together flour, orange zest, cinnamon, baking powder and salt until well combined. Set aside. In a large bowl, beat butter and confectioners' sugar first at low speed, then …