Open Faced Crab Melt Recipe

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WebFeb 19, 2010 · Toast until crisp and brown. Combine crab with 1 cup of cheese, sour cream, lemon juice and Worcestershire sauce. Spread on muffins and sprinkle remaining Jack …

Estimated Reading Time: 2 mins

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WebJul 28, 2021 · Preheat the oven to 350 degrees. In a large bowl imitation combine crab, lemon, garlic, diced onion, salt and pepper, and mayonnaise. Mix until well combined. …

Rating: 5/5(3)
Total Time: 20 mins
Category: Dinner
Calories: 351 per serving

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WebMar 21, 2019 · Brush the tops of the bread slices with olive oil on both sides and broil for one to two minutes, flipping halfway through, until very …

1. Slice bread into thirds or halves. You want the bread to be big enough to pick up but not so big you need a fork to eat it.
2. Brush the tops of the bread slices with olive oil on both sides and broil for one to two minutes, flipping halfway through, until very lightly browned.
3. In a medium bowl, combine mayonnaise, Old Bay seasoning, green onions, chives, dill, Worcestershire sauce, orange juice, orange zest and lemon zest.
4. Gently fold in crab.

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WebMay 23, 2023 · Prepare the crab melt sandwich - Scoop the crab mixture onto the bread, place a handful of the cheese mixture on top, then broil for 2-3 minutes. 5. Top with a slice of tomato and another handful of the …

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WebNov 15, 2023 · In bowl, gently combine crabmeat, mayonnaise, celery, shallot, and Old Bay seasoning. Place English Muffin halves on baking sheet and broil a few minutes in oven until lightly toasted. Remove from …

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WebInstructions. Preheat broiler to high and place oven rack at least 10 inches from the heat source. In a medium bowl whisk together mayonnaise, ketchup, capers, relish, lemon juice and old bay until smooth. Keep …

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WebMay 5, 2023 · Preheat broiler. Whisk together mayonnaise, lemon juice, and Tony Chachere’s Original Creole Seasoning in a medium bowl. Mix in celery and 1 1/2 tablespoon green onions saving some of the onions for …

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WebJun 9, 2021 · With a spatula, gently stir the crab, mayonnaise, scallion, celery, dill, chives, and salt together in a medium bowl until combined. Line a small rimmed baking sheet or toaster oven pan with foil. Place the …

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WebRecipe Variations. Spicy Crab Melts: Open-Faced Crab Melts: Instead of sandwich-style crab melts, create open-faced versions by spreading the crab mixture on toasted bread or baguette slices and topping with …

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WebThen add your lump crab meat and mix well. Step 2: Add Old Bay Seasoning, Celery, Red Onion, & Parsley. Now, add your Old Bay Seasoning, celery, red onion, parsley, and black pepper (to taste) to the …

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WebToast each side in a skillet over medium-high heat until golden and toasty. Transfer to a rack on a bake sheet (*see Notes). Divide the crab salad over each slice of bread. Top each …

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WebSep 20, 2021 · Instructions. Preheat the oven to 350. Melt the butter and cheese in a small sauce pan over low heat until combined. Add the lemon juice, Worcestershire sauce and garlic salt and mix well. Add the mixture …

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WebStep 1. Preheat broiler. Combine crabmeat, mayonnaise, peppers, mustard, salt and pepper in a medium bowl; gently toss to combine. Divide crab mixture among bread slices, …

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Web3 ounces low-fat Swiss cheese (four 3/4-oz slices) Instructions: Preheat broiler. Combine crabmeat, mayonnaise, peppers, mustard, salt and pepper in a medium bowl; gently toss …

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WebCombine all remaining ingredients in a bowl and gently mix well. Spread about an 1/8 inch thick onto party bread slices. Top with shredded mozzarella cheese. Broil for 4 to 5 …

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WebPreheat broiler. Combine crabmeat, mayonnaise, peppers, mustard, salt and pepper in a medium bowl; gently toss to combine. Divide crab mixture among bread slices, transfer …

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WebGet full Open-Faced Crab Melts Recipe ingredients, how-to directions, calories and nutrition review. Rate this Open-Faced Crab Melts recipe with 4 english muffins, split, …

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