One Pot Mexican Chicken Recipe

Listing Results One Pot Mexican Chicken Recipe

WEBJan 6, 2020 · Just a few steps and you're done! STEP 1: Heat olive oil in large skillet over medium heat. Stir in sliced bell pepper and cook for 4 …

Rating: 5/5(14)
Total Time: 15 mins
Category: Dinner Recipes
Calories: 584 per serving
1. Cook ingredients: Heat olive oil in large skillet over medium heat. Stir in sliced bell pepper and cook for 4 to 5 minutes, or until slightly tender. Add salsa, chipotle peppers in adobo sauce, and shredded rotisserie chicken. Stir until thoroughly combined and heated.
2. Finish the dish: Evenly sprinkle grated cheese over the top. Transfer skillet to oven and broil on low until cheese is melted, roughly 3 minutes or so.
3. Plate and serve: Top with diced avocado for serving.

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WEBSep 20, 2023 · Preheat the oven to 350 degrees. Season the chicken with the taco seasoning. Lay down four long sheets of tin foil on a flat surface. Place ¼ of the Rotel in …

Servings: 4
Total Time: 45 mins
Category: Keto Main Dishes

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WEBOct 25, 2020 · Add 1 can of diced fire roasted tomatoes and 5 chipotle peppers to the instant pot. Mash peppers with a rubber spatula or …

Rating: 5/5(4)
Total Time: 40 mins
Category: Low Carb Chicken Recipes
Calories: 400 per serving
1. Add 1 can of diced fire roasted tomatoes and 5 chipotle peppers to the instant pot. Mash peppers with a rubber spatula or wooden spoon. Add minced garlic, salt, pepper, oregano, cumin, smoked paprika, and lime juice.
2. Stir the mixture, then add chicken breasts. Coat chicken in the tomato mixture, then seal the instant pot.
3. Set the instant pot for 20 minutes of high-pressure cooking and set the steam release valve to “Sealing.” After 10 minutes of pressure cooking, the chicken will be fully cooked, but won't necessarily be “shreddable.” At 15 minutes, most of the chicken will shred. After 20 minutes, the chicken shreds easily and it’s still nice and moist. (This is my personal recommendation). At 30 minutes, the chicken shreds effortlessly, but it could potentially be a bit dry.
4. The instant pot will actually take 10-15 minutes to pressurize, then it will cook the chicken for 20 minutes. Once cooking has completed, manually release the pressure nozzle by rotating it to "Venting." Be careful of the escaping hot steam.

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WEBMar 29, 2020 · 2 tbsp sweet paprika. Instructions. In a large skillet over medium heat, melt the butter. Add the chicken broth and bring to a simmer. Whisk in the tomato paste, chili powder, garlic powder, cumin, sweet …

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WEBOct 18, 2022 · Heat keto chicken enchilada filling. Heat oil in a large saute pan over medium high heat. Add garlic and cook until fragrant. Add chicken, half of the enchilada sauce, broth, and cilantro. Simmer until …

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WEBApr 19, 2017 · Pour in enchilada sauce and water then add onion and green chiles. Reduce heat to a simmer and cover. Cook chicken for 17-25 minutes or until chicken is tender and fully cooked through to at least …

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WEBJan 3, 2021 · How to Make Chicken Enchilada Skillet. In a skillet, heat 2 tbsp oil over medium heat. Add cubed chicken to skillet and sprinkle taco seasoning over the chicken to season and cook until brown on all sides. …

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WEBSep 9, 2016 · Instructions. Preheat oven to 400 F (200 C), and lightly oil or grease a 9 x 13 baking dish. Add ¼ cup of salsa to the bottom of the pan. Layer chicken breasts on top of salsa. Spoon green chilies over …

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WEBMar 12, 2023 · Preheat oven to 180°C/350°F (160° fan). Mexican spice mix – Mix the ingredients in a small bowl. Rub Chicken – Place 1 1/2 tablespoons of the Mexican Spice Mix in a large bowl (reserve rest for …

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WEBPreheat the oven to 400°F. Get out a casserole dish and spray with nonstick cooking spray and set aside. Chop up the chicken into bite sized pieces and add to a large bowl. Set …

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WEBMar 15, 2018 · Heat a large pan on medium high heat. Add oil and heat until shimmery, about 20 seconds. Add diced chicken, stir occasionally until lightly browned on all sides- about 5 minutes. Add peppers and broccoli …

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WEBFeb 4, 2021 · Method #3: Electric Hand Mixer. The quickest way is by placing the chicken in a mixing bowl and shredding it with an electric hand mixer to speed up the process. Now, since the chicken is fully cooked, …

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WEBRepeat for the second ⅓rd of the cauliflower mixture and the second half of the chicken. Top with the last third of the cauliflower mixture. Pour the cream into a 1 1/2 quart heavy saucepan. Add 4 ounces (about 1 cup …

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WEBPour a small amount of sauce on the bottom of a 9×13 pan to coat the bottom. In each tortilla shell, add some chicken and cheese mixture, roll up and place in the baking dish. …

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WEBHeat oven to 450°F. Line a baking sheet with foil, evenly place washed peppers on the foil and roast in the oven, rotating peppers every 10 minutes, until skins are blistered and …

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WEBSep 11, 2023 · Take a peek at these simple steps: First Step: Heat up the oven to 400 degrees. Then grease an 8x8 baking dish. Second Step: Mix together the chicken, cream cheese, salsa, 4 ounces of the cheddar …

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WEB1. Keto Mexican Chicken Soup. This slow cooker chicken soup is perfect on chilly days. It will warm you up and tastes amazing with some diced avocado on top. 2. Instant Pot

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