One Pot Chop Suey Recipe

OnePot American Chop Suey 12 Tomatoes

WEBApr 9, 2020 · Preparation. Heat a large heavy-bottomed pot over medium-high heat. Add ground beef, season with salt and pepper, and brown …

1. Heat a large heavy-bottomed pot over medium-high heat. Add ground beef, season with salt and pepper, and brown until cooked through.
2. Add onion, bell pepper, and carrot, and cook, stirring occasionally, until softened, about 5 minutes.
3. Stir in tomato paste and Worcestershire sauce and cook 1 minute.
4. Add tomatoes, tomato sauce, hot sauce, 1 2/3 cup water, and Italian seasoning. Cover and let simmer for 20 minutes.

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American Chop Suey (American Goulash) The Cozy …

WEBSep 21, 2020 · Cook and crumble the ground beef in a large pot over medium-high heat until browned and cooked through, about 8 minutes. …

1. Note: if adding cheese, shred it from a block and set aside before you begin. It shouldn’t be cold when added to the pot. Refrain from packaged shredded cheese if possible as it contains cellulose which prevents it from melting well.
2. Brown beef in a large pot over medium heat until cooked through. Drain grease.
3. Mix in seasonings and tomato paste.
4. Add in onions, peppers, and celery cook for 4 minutes. Add garlic and cook for 1 minute.

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One Pot American Chop Suey Kawaling Pinoy

WEBSep 4, 2018 · Add diced tomatoes, tomato sauce, tomato juice (OR broth), tomato paste, Worcestershire sauce, dried oregano, dried basil, and …

1. In a wide pan over medium heat, heat oil. Add onions and bell peppers and cook until softened.
2. Add ground beef and cook, breaking the meat with the back of a spoon, until lightly browned. Season with salt and pepper to taste.
3. Drain excess oil, if any,
4. Add diced tomatoes, tomato sauce, tomato juice (OR broth), tomato paste, Worcestershire sauce, dried oregano, dried basil, and sugar. Stir until combined and bring to a boil.

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