Olive Garden Tuscan Zuppa Recipe

Listing Results Olive Garden Tuscan Zuppa Recipe

WebNov 1, 2020 · Heat olive oil in a large pot or pan over medium heat. Add garlic and cooked onion. Cook together stirring frequently for 2 minutes. Stir in chicken broth and potatoes; …

Reviews: 8
Category: Appetizer, Main Course, Side Dish, Soup
Cuisine: American, Italian
Total Time: 50 mins

Preview

See Also:

Show details

WebJan 24, 2019 · Add the potatoes, garlic and onion to the drippings and cook, stirring occasionally, until slightly softened, 6 to 8 minutes. …

Rating: 5/5(259)
Difficulty: Easy
Author: Food Network Kitchen
Steps: 3
1. Cook the bacon in a large Dutch oven over medium-high heat, stirring occasionally, until crisp, about 6 minutes. Transfer to a paper towel-lined plate with a slotted spoon; set aside to drain. Add the Italian sausage to the drippings and cook, breaking it up with a wooden spoon, until browned and no longer pink, about 6 minutes. Transfer to the paper towel-lined plate to drain.
2. Add the potatoes, garlic and onion to the drippings and cook, stirring occasionally, until slightly softened, 6 to 8 minutes. Season with the crushed red pepper flakes and salt and pepper. Add the chicken broth, increase the heat to high and bring to a boil. Reduce the heat to medium-low and simmer until the potatoes are tender and cooked through, 12 to 15 minutes.
3. Add the kale, heavy cream, bacon and sausage and cook over medium heat until the kale is tender, another 5 minutes. Stir in the vinegar just before serving.

Preview

See Also:

Show details

WebAdd in the chicken stock, scraping up any brown bits that have formed on the bottom of the pan, bring to boil, then turn down to simmer. Simmer until potatoes are fork tender (for …

Cuisine: American
Category: Main Course, Soups
Servings: 8
Total Time: 50 mins

Preview

See Also:

Show details

WebDec 7, 2013 · Sauté sausage, bacon and red pepper flakes in olive oil until browned, scoop out and set aside. Add onion to pan and sauté until softened. Add garlic and cook one …

Rating: 5/5(2)
Total Time: 40 mins
Category: Poultry
Calories: 135 per serving
1. Sauté sausage, bacon and red pepper flakes in olive oil until browned, scoop out and set aside.
2. Add onion to pan and sauté until softened.
3. Add garlic and cook one minute.
4. Add water, chicken base, and potato.

Preview

See Also:

Show details

WebJan 7, 2020 · Instructions. Cook the bacon in a large pan over medium heat and reserve 1 tablespoon of grease. Cook the Italian sausage in the bacon grease until cooked through, this will take about 7-8 mins. Add the …

Preview

See Also: Soup RecipesShow details

WebApr 22, 2024 · Heat a large pot over medium heat. If using the bacon, add the bacon and cook, stirring occasionally, until crisp and the fat is rendered, 8 to 9 minutes. Reduce the heat to medium-low if necessary to avoid …

Preview

See Also: Share RecipesShow details

WebDec 18, 2021 · Add 1 (32-ounce) carton low-sodium chicken broth, 3 cups water, and the potatoes to the pot. Bring to a boil over medium-high heat. Reduce heat to medium and …

Preview

See Also: Share RecipesShow details

WebMar 4, 2019 · Use a slotted spoon to transfer sausage to a plate and set aside. In the same pot, add butter and saute onions over medium heat until translucent. Add garlic and saute for another minute until fragrant. Add …

Preview

See Also: Soup RecipesShow details

WebDec 27, 2023 · Step 2: Add the potatoes, broth and coconut cream and simmer for 25-30 minutes, or until potatoes are tender. Step 3: Stir in the kale and simmer for about 5 minutes, until kale is wilted. Serve hot, …

Preview

See Also: Soup RecipesShow details

WebSep 10, 2023 · Place the potatoes, onions, chicken broth, water, and garlic in a large pot or large Dutch oven and cook on medium heat until the potatoes are fork-tender. Add the sausage, bacon, salt, and pepper and …

Preview

See Also: Share RecipesShow details

WebJan 23, 2024 · Instructions. In a large pot over medium-high heat, cook sausage until browned and no longer pink, 5 to 7 minutes. Break into smaller pieces with your spatula as you cook, Transfer to a plate to …

Preview

See Also: Soup Recipes, Italian RecipesShow details

WebMay 9, 2019 · Add Italian sausage, breaking it up with your spatula and sauté until cooked through (5 min). Remove to paper towel lined plate. Finely dice onion and add to the pot. Saute 5 min or until soft and golden …

Preview

See Also: Share RecipesShow details

WebOct 2, 2020 · Saute the sausage and onion in some of the rendered bacon fat until no pink remains. Add in the garlic. Drain off excess fat. Pour in the chicken stock and add the potatoes; bring to a boil and then reduce heat …

Preview

See Also: Share RecipesShow details

WebJan 11, 2021 · Option 1: Stovetop. On the stovetop, you’re going to fry the bacon, then cook the sausage in the bacon drippings. Add the onion, garlic, celery, potatoes, beans, salt and pepper, the various spices, along with …

Preview

See Also: Share RecipesShow details

WebOct 14, 2021 · Stir all the ingredients together and be sure everything is covered by broth. Bring the broth to a boil and then turn heat to medium/low and let the soup simmer for 10 minutes or until the potatoes are fork …

Preview

See Also: Food RecipesShow details

WebDec 12, 2023 · Continue to cook, stirring occasionally and breaking it up more, cooked through, about 5-7 minutes. Use a spoon to drain off any excess fat or liquid. Add the …

Preview

See Also: Share RecipesShow details

Most Popular Search