Old World Kolacky Recipe

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WebDec 8, 2020 · In a small bowl, mix together the poppy seed filling, prune butter if using, and the remaining 1 1/2 teaspoons of vanilla extract. …

Rating: 4.6/5(31)
Total Time: 1 hr 37 mins
Category: Dessert Recipes
Calories: 77 per serving

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WebMar 6, 2023 · Form the dough using a hand or food processor. Beat until the flour is incorporated and pulls away from the sides of the bowl. Do not …

Rating: 4.6/5(34)
Total Time: 1 hr 50 mins
Category: Dessert
Calories: 324 per serving
1. Mix the butter with cream cheese.
2. Gradually, add flour. Form the dough using a hand or food processor.
3. Wrap the dough in the foil and chill for at least one hour (may be overnight).
4. Preheat the oven to 356°F (180°C).

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WebJul 14, 2022 · Directions. Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets. Using a pastry blender or food processor, …

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
2. Using a pastry blender or food processor, cut butter into cream cheese.
3. In a small bowl, sift dry ingredients together except for confectioners' sugar.
4. Work dry ingredients into butter/cream cheese mixture until you have an even, mealy texture.

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WebAug 23, 2021 · Cream the cream cheese and butter until light and fluffy. Stir in flour and salt. Wrap in plastic wrap and chill for an hour. Preheat oven …

1. Cream the cream cheese and butter until light and fluffy
2. Stir in flour and salt
3. Wrap in plastic wrap and chill for an hour
4. Preheat oven to 350

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WebApr 22, 2014 · Wrap in plastic wrap and refrigerate for at least 2 hours or overnight. Preheat oven to 375 degrees. Line a baking pan with a silpat or parchment paper. Add about ½ teaspoon of fruit preserves to the center …

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WebAug 2, 2021 · STEP 7: Carefully transfer kolacky cookies to a baking sheet lined with baking paper. STEP 8: Preheat the oven to 340 °F (170 °C). Place the baking sheet with kolacky in the preheated oven and bake for about …

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WebMay 28, 2021 · In a medium bowl, whisk together the flour and baking powder and stir it into the butter mixture to make a stiff dough. Cover the bowl with plastic wrap and refrigerate it several hours or overnight. Heat oven to 400 F. Roll out the dough between lightly dusted sheets of parchment paper to 1/4-inch thickness. Cut with 2-inch cookie cutter.

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WebAug 20, 2013 · In a small bowl or measuring cup, dissolve the yeast in ¼ cup milk. If using instant yeast, do not dissolve it yet-- reserve. In a large bowl, combine the yeast mixture with the remaining milk, butter, eggs, sugar, salt, and, if using, zest and/or mace. Blend in 1½ cups flour. If using instant yeast, add it now.

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WebDec 5, 2018 · When ready to bake. Preheat the oven to 350F/175C. Roll out the dough on a lightly floured surface into a relatively thin layer, approx ¼in/2mm thick. Trim the edges off the dough and cut it in to squares …

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WebFold the two remaining corners to the center, partially covering the filling. Wet your fingertip in a small bowl of water and seal the edge, or it may open up during the cooking. Bake in a 375℉ (190℃) F oven for about 13 minutes. An Eastern European pastry with a rich history and cultural significance.

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WebDec 9, 2021 · Preheat the oven to 350F. Make the dough by melting shredded mozzarella and cream cheese together in the microwave. Stir in some fine almond flour and sweetener. Next, add a beaten egg and …

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WebMar 11, 2024 · Add the sugar to the yeast mixture and stir together. Add the remaining 1 cup water, flour, eggs, butter, salt and lemon zest. Using the dough hook attachment, mix the dough together on medium speed and …

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WebNov 22, 2023 · Prepare the Dough. Add the lukewarm milk, sugar, cooled butter, eggs, and yeast to the bowl of a stand mixer. Mix everything together using the paddle attachment. 1 cup whole milk, ½ cup sugar, 5 tbsp …

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WebApr 1, 2022 · Bake at 350°F for 18 to 20 minutes, until lightly golden brown on the edge. 10. When the cookies are ready, remove them from the oven and transfer them to a cooling rack to cool completely. Then, dust them with vanilla powdered sugar and serve. Store in an airtight container in the refrigerator for up to one week.

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WebDec 8, 2021 · Add it to the butter mixture in four intervals, mixing well after each addition. Wrap the dough in plastic wrap and refrigerate for a minimum of one hour. Step 3: Heat your oven to 350°F. Roll the dough onto a floured surface into about a 1/4-inch thick rectangle around 14×16 or so.

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WebNov 13, 2020 · How to Make Kolachy Cookies. For more detailed instructions with weights and measurements, jump to the printable recipe card. Make the dough: Cream the butter and cream cheese, mix in the …

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