Old School Italian Meatballs Recipe

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WebSlowly add the milk until you have a soft compact mixture. Form the mixture into small balls. In a large pan add the olive oil, garlic, tomato puree/passata or a can of peeled …

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WebPreparation: Preheat the oven to 400°F. Mix: In a large bowl, mix all of the ingredients together until well combined. Form Meatballs: Roll the meat mixture into balls. Use a …

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WebRoll out into 10-12 equally sized balls. In the slow cooker combine the sauce ingredients (crushed tomatoes, garlic, yellow onion, fresh basil, and salt). Mix. Lay the meatballs in …

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WebTurn the meatballs about 3 times and cook them 1 to 2 minutes per side. Remove from heat and set aside on a plate. Repeat this process until all meatballs are cooked. On the …

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WebPreheat oven to 400 degrees F. Line a large baking sheet with parchment paper or greased tin foil. Place the minced garlic on a cutting board and pour the salt on top. Then using …

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WebHeat 1 tablespoon of olive oil over medium-low heat in a large skillet. Add meatballs and cook, turning frequently to brown evenly and avoid scorching. Cook 15-20 minutes …

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WebPreheat your oven to 400F. Beat the eggs into a small mixing bowl. Stir in the milk and cheese. This will allow us to get everything incorporated faster to make sure we do not …

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WebIn a medium frying pan on medium heat, add the olive oil and the meatballs, brown them on all sides. While meatballs are browning, in a separate, large deep pan add the olive oil, …

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WebAdd Parmesan cheese, onion, parsley, Italian seasoning, garlic, egg yolk, and a few large pinches of salt and pepper to a large bowl. Add milk-soaked breadcrumbs as well. Mix …

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WebMix well. Heat a pan of hot oil, about 1/2″ deep. Using a 2 tablespoon portion scoop, scoop beef into balls and place into hot oil. Steps 11-14: Fry, flipping frequently until browned …

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WebIn a Dutch oven or large pot, warm the olive oil on the stove over medium-low heat. After the oil is hot, add garlic and onion, stirring for about 3 minutes until the onions become soft …

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WebAdd the eggs, parsley, garlic, cheese and seasonings to a large mixing bowl. Make a panade by squeezing the soaked bread together into a paste. Add it to the bowl, then …

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WebStep 2: Chop the greens. Step 3. Add all the ingredients to the bowl of a stand mixer and using the paddle attachment, mix until everything is evenly distributed and mixed well. …

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WebRoll into 1 1/2" balls and place them closely together in 9×13 pans that have been sprayed with cooking spray. **You can place a wire rack on the baking sheet and bake the …

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WebPreheat the oven to 425 degrees F. Coat 2-3 baking sheets with nonstick cooking spray; set aside. In a large bowl, combine with your hands the beef, pork, onion, garlic, Italian

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