Old Fashioned Spiced Fruit Cake Recipe

Listing Results Old Fashioned Spiced Fruit Cake Recipe

  • Step 1 - Boiling the Fruits
    1. Start by dicing the dried fruits. Never add big chunks of fruits as it will sink to the bottom of the cake and won't look even. 2. Add it to a large saucepan along with brown sugar, butter and water. If you want to make it alcoholic then substitute 50% of water with brandy. (image 1) 3. Stirring c…
  • Preparatory Steps:
    1. While the fruits are cooling down, sieve the dry ingredients which includes plain flour that is all purpose flour, spices and salt. Set this aside. (image 3) 2. Beat the eggs and set it aside too. 3. Take an aluminium foil and place the 7 inch cheesecake ring on top. Cover the base with the al…
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  • 5/5(19)
  • Category: Dessert
  • Cuisine: American
  • Published: Dec 7, 2021
Explore furtherMary Berry’s Quick Boiled Fruit Cake - Weeblyallsaintsandstjames.we…Mary Berry's boiled fruit cake - Google Docsdocs.google.comRecommended to you based on what's popular • Feedback
  • People also askWhat is an old-fashioned fruit cake?An old-fashioned fruit cake is one of those desserts that has garnered a bad reputation over the years. People either love it dearly or detest it passionately. For many years, I'd considered myself in the latter category. All this changed when I had a taste of my dad's fruit cake…it was absolutely delicious!Old Fashioned Fruit Cake - My Sweet Precisionmysweetprecision.comWhat fruit is best to eat for high cholesterol?

    María F. Carzon

    Rating: 5/5(19)
    Category: Dessert
    Cuisine: American
    Published: Dec 7, 2021

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  • WEBDec 24, 2015 · Place a baking stone on the bottom oven shelf and place a 9x13 pan half filled with water on top of the baking stone. Preheat the …

    Rating: 5/5(6)
    Total Time: 2 hrs
    Category: Dessert
    Calories: 433 per serving

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    WEBMar 8, 2024 · Bring to a boil over medium high heat while stirring continuously. Reduce heat and simmer for 5 minutes stirring frequently. Remove the pan from the heat and allow to cool for about 30 minutes. …

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    WEBNov 30, 2020 · Preheat your oven to 150 C. Line a 20 cm cake tin (preferably spingform) with baking paper along the base and sides. …

    1. Start by soaking the fruit. Fill your kettle and pop it on to boil while you organise all the dried fruit into a large bowl. If you're using larger fruit like dates and apricots, roughly chop them up first (my quick tip: snip them with kitchen scissors - it will save you so much time!). Pour the hot water over the fruit and allow to sit for 10 to 15 minutes to soften and then drain and allow to cool to room temperature (get on with your cake prep while this is happening).
    2. Preheat your oven to 150 C. Line a 20 cm cake tin (preferably spingform) with baking paper along the base and sides.
    3. Combine the almond flour, coconut flour, bicarb, salt, mixed spice and cinnamon in a large mixing bowl. Zest the orange and roughly chop the walnuts, and add the zest and walnuts to the bowl too. Keep the orange.
    4. In a separate bowl, whisk together the eggs, melted butter (or coconut oil), vanilla and amaretto (or extra orange juice if you aren't using liqueur). Squeeze in the juice of the orange (doesn't matter if some pulp goes in).

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    WEBDec 15, 2020 · Bake the Fruitcake for 50 minutes or until a toothpick inserted in the center come out clean. Make a sugar glaze for the fruitcake by combining the granulated sugar with a splash of milk and a drop of …

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    WEBSep 3, 2021 · Beat the egg whites until soft peaks form. Set aside. 4. In a stand mixer with the paddle attachment on, add the brown softened butter and brown sugar. 5. Cream the …

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    WEBMay 13, 2020 · The 6 steps to a perfect spice cake recipe. By Vilya Y. Steck and Marjorie Griffiths – McCall’s Magazine, 1952. 1. Grease bottoms and sides of pans. Then sift a …

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    WEBStep 5. Lightly spoon 3/4 cup flour into a dry measuring cup; level with a knife. Combine 3/4 cup flour, nutmeg, and next 5 ingredients (through cloves), stirring with a whisk. Step 6. Melt butter in a large saucepan …

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    WEBPreheat the oven to 350º. Prepare 3 9-inch cake pans, by greasing and flouring them. In the bowl of an electric stand mixer, add the butter and 2 cups of sugar, cream together until fluffy. Add the eggs one at a time, …

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    WEBBake for approximately 1 hour in a slow (275 F) oven, until toothpick inserted into cake comes out clean. When the cakes have cooled, use a wooden skewer to poke holes in the cake, 1 -1.5 inches apart. Then …

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    WEBJun 8, 2021 · Cover and let stand 8 hours or up to overnight, stirring several times. Preheat oven to 275 degrees F. Grease twelve 5-3/4-inch by 3-1/4-inch by 2-inch mini-loaf pans. Line bottoms with waxed paper; evenly …

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    WEBWebDec 12, 2015 · Instructions. Soak cranberries in rum (or other alcohol) for 1 hour. Mix dry ingredients (almond meal,spices, baking soda). Add cranberries and chopped nuts. …

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    WEBFeb 16, 2023 · Instructions. Preheat oven to 160C/315F/Gas 3. Grease a loaf tin using a little butter or spread or add a loaf tin liner. Beat spread and caster sugar together in a large bowl until pale and fluffy. Gradually beat …

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    WEBFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the mixture is thick and creamy. This will take some …

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    WEBInstructions For Mary Berry’s Boiled Fruit Cake. Prepare Ingredients: Preheat the oven to 160-180°C (320-356°F). Grease a cake tin. Boil Ingredients (except eggs and flour): In a …

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    WEBOct 4, 2022 · In a mixing bowl, combine the buttermilk, melted butter, light brown sugar, granulated sugar, vanilla extract, and eggs. Whisk until smooth. 2. Add the dry ingredients. Add the flour, baking soda, salt, and …

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    WEBCover the top with foil and fold on the sides to protect the top of the cake from excess heat. This will make sure your cake has a nice brown color on top but without any tress of …

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