Old Fashioned Sausage Rolls Recipe

Listing Results Old Fashioned Sausage Rolls Recipe

WEBAug 7, 2019 · Instructions. Heat oil in a non stick fry pan over medium high heat. Sauté garlic, onion & celery for 2 minutes, then add bacon. Cook …

Rating: 5/5(312)
Total Time: 50 mins
Category: Appetizer, Finger Food, Party Food
Calories: 236 per serving
1. Heat oil in a non stick fry pan over medium high heat. Sauté garlic, onion & celery for 2 minutes, then add bacon.
2. Cook for a further 2 minutes (don't make bacon golden) then transfer to bowl and allow to cool for 10 minutes.
3. Add remaining Filling ingredients into the bowl. Use your hands to mix well.
4. Lay out a rectangle of pastry, long edge closest to you. Brush egg along one long edge.

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WEBFeb 13, 2019 · Preheat the oven to 200c/390f fan 220c/430f or equivalent. Roll 320g Puff Pastry out on a floured surface to about 0.25 inch …

Ratings: 8
Calories: 266 per serving
Category: Snack
1. Preheat the oven to 200c fan | 200c | 390c or equivalent.
2. Roll 320g Puff Pastry out on a floured surface to about 0.25 inch thickness. Or unroll a sheet of ready rolled pastry.
3. Cut the sheet into half lengthways with a sharp knife.
4. Skin enough sausages to get 450g Sausage Meat. Or if using ready prepared sausage meat, split it into two and form each half into a long sausage.

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WEBDec 15, 2021 · Place the sausage, thyme, 1 tablespoon Worcestershire sauce, 1/2 teaspoon ground sage, 1/2 teaspoon onion powder, and 1/2 teaspoon ground white or …

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WEBMar 11, 2021 · Using a silicone brush, brush each roll evenly with the egg wash. Then sprinkle the poppy seeds evenly out over top. Bake at 375° for 15 minutes, or until the dough is golden brown and puffed. Let the rolls

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WEBApr 20, 2013 · Cut crusts off bread and place in bowl with enough warm water to cover. Let stand for 5 minutes. STEP TWO. Preheat oven to 220 degrees. STEP THREE. In another bowl, mix sausage mince, onion, …

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WEBDec 21, 2020 · Spread filling out evenly and tightly in the middle of both pastry sheets. Step 4: Roll up the pastry. Roll the puff pastry up around the sausage mixture and close the edges of the roll, brushing with a bit of …

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WEBPreheat your oven to 400 degrees. Place the sausage rolls about 1 inch apart on a parchment lined baking sheet in a single layer (might have to do in 2 batches). Brush sausage rolls with the beaten egg wash. Bake the …

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WEBMar 8, 2021 · This cuts the sodium by about 75%! If you leave out the salt entirely, this sausage only has 69mg of sodium per serving. This sausage is still flavorful without the salt because of all of the tasty spices! Sage, …

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WEBNov 16, 2017 · It should take about 30 minutes. Once rolls have risen, preheat oven to 425 degrees. Take off the towel from the baking sheet. Break an egg into a bowl and whisk with a fork to create a wash. Lightly …

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WEBFeb 7, 2024 · Step 1 Heat a medium skillet over medium heat. Add the bacon, onion, and celery, and cook for 4 minutes, until slightly softened. Add the garlic and cook 1 minute more. Remove from the heat and …

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WEBPreheat the oven to 200°C. Line a large baking sheet with baking sheet paper. If you’re using sausages, first remove the sausage meat from the skins. Add the sausage meat …

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WEBMay 2, 2024 · Brush the tops liberally with egg wash, then put in the freezer for 10 minutes more. Meanwhile, heat the oven to 200ºC fan/gas 7. Brush the sausage rolls again with egg wash, then sprinkle with the poppy …

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WEB3 cloves garlic, crushed, parsley. 1/4 cup finely chopped fresh flat-leaf parsley, tomato sauce. 1 1/2 tbsp tomato sauce and. Worcestershire sauce. 1/4 cup (60ml) …

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WEBFeb 13, 2015 · Directions. Heat the olive oil in a medium skillet. When hot, add the garlic and onions and sauté until they soften, about 3 to 5 minutes. Set the skillet aside. Then, …

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WEBRoll out the pastry to a 35 x 30cm rectangle on a surface lightly dusted with flour. Trim the edges neatly, then cut in half lengthways to form two long strips. Spread with a thin layer of the apple sauce, pickle or chutney, …

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WEBOct 6, 2022 · Turn the sausage rolls over and seal the seams with a fork. Brush the tops with egg wash and cut each length of sausage rolls into mini sausage rolls. Place the sausage rolls on the baking tray. Bake in …

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