DirectionsStep1Preheat oven to 375 degrees.Step2Heat a sauce pot on medium heat, spray with olive oil, then add in the butternut squash, onions, celery, apples, thyme and sage. Cook until the veggies are tender, about 10 minutes.Step3Add in the chicken broth and bring to a simmer, remove from heat and set aside.Step4In a large bowl, whisk eggs and parsley together then add in the bread, the vegetables, chicken sausage (if using), dried cranberries and salt and pepper.Step5Pour the broth and vegetables in and mix well.Step6Move mixture to a large buttered casserole dish. Top the stuffing with one tablespoon of butter, crumble small specks of it all over the top to help it crisp up then cover with foil.Step7Bake for 25 minutes, remove foil and bake for another 20 minutes. Serve hot with your favorite holiday dishes.Step8If your bread is not already stale, spread it onto 2 cookies sheets and place in an oven at 300 for 15 to 20 minutesIngredientsIngredients10 slicesStale Whole Wheat Bread (cubed)2 cupsButternut Squash (chopped)2 cupsOnions (chopped)3 cupsCelery (chopped)1 tablespoonFresh Thyme (minced)2 tablespoonsFresh Sage (minced)3 cupsApples (chopped)2 Eggs (or vegan eggs)¼ cupFresh Parsley (chopped)3 cupsChicken Broth (or vegetable)½ cupDried Cranberriesadd Olive Oil Spray1 tablespoonsButter¼ teaspoonSalt0.12 teaspoonPepper2 Chicken And Apple Sausages (cooked and crumbled)See moreNutritionalNutritional114 Calories2.5 gTotal Fat24 mgCholesterol19 gCarbohydrate312 mgSodium4.8 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Shirley's Old Fashioned Sausage Stuffing
Preview
See Also: Healthy RecipesShow details
WebNov 5, 2020 · Grease a 9x13-inch baking dish. Add the bread to a large rimmed baking sheet in a single layer. Bake, stirring every 15 minutes, …
See Also: Sausage RecipesShow details
WebNov 27, 2023 · Bring it to a simmer. Add the Bread. Stir it right into the same pot to keep this recipe easy. Bake. Bake the sausage stuffing covered …
WebNov 5, 2016 · Transfer sausage mixture to bowl with the toasted bread cubes. Add remaining 2 to 2½ cups of stock and toss well until bread …
See Also: Bread Recipes, Sausage RecipesShow details
WebNov 5, 2022 · Transfer cooked veggies to the bowl with the sausage. Add the bread cubes and stir to mix. 24 oz stuffing bread cubes. Slowly pour in the chicken stock, stirring until all the bread cubes are moist. 4 cups low …
WebOct 25, 2018 · Traditional Holiday Stuffing. Sausage and sage add a gourmet taste to this stuffing. It's perfect for large family gatherings, but you can also save some for later. …
WebJul 5, 2023 · Instructions. Preheat your oven to 350 degrees and butter a 9 x 13 casserole dish and set aside. Start by removing the ground sausage from it's packaging and adding it a large skillet over medium-high heat. …
WebDec 11, 2019 · Add the chopped onion, celery, and salt. Cook until the vegetables are tender but not colored (about 7-8 minutes). 1 onion 2 celery stalks ½ teaspoon salt. While the veg is cooking, mix the egg, cold broth, …
See Also: Share RecipesShow details
WebNov 9, 2021 · Preheat oven to 350°F. Heat large skillet over medium-high heat. Add sausage and break up, cooking for 7-10 minutes or until browned. Add butter, onions, celery and carrots and cook for another 10 …
See Also: Bread RecipesShow details
WebOct 16, 2023 · In a large skillet over medium high heat, cook sausage, making sure to break it up into fine pieces. Cook for about 5 minutes then add celery and onions; continue cooking until sausage is no longer pink. …
WebNov 17, 2020 · Ingredients. 1 pound (450g) onions, peeled and chopped. 1 1/3 cups (300ml) water. 1/3 cup (75g) butter melted (plus more to butter the baking dish) 1 TBS chopped fresh sage leaves. 1/2 pound/8 slices …
WebNov 16, 2023 · Increase oven temperature to 375°F and butter a 2 1/2 quart baking dish. Brown sausage in large skillet over medium high heat, 6-10 minutes. Remove with a slotted spoon. In a very large skillet or pot over …
WebOct 26, 2023 · Saute until vegetables are translucent and tender. Add dried bread to a large mixing bowl. Add onion mixture to bread cubes and stir to combine. Add broth, remaining poultry seasoning and salt and pepper; …
WebWhisk the eggs and parsley in a large bowl. Add the bread cubes and sausage-broth mixture and toss until evenly combined. Transfer to the …
See Also: Food Recipes, Sausage RecipesShow details
WebNov 15, 2023 · Heat a large sauté pan over medium heat to medium-high heat. Add olive oil and melt butter in a hot pan and swirl to coat. Add diced onion and celery and sauté until tender, about 7 minutes. Season with …
WebNov 28, 2011 · Cook ground pork and garlic, salt, pepper and oregano together. Add onions and cook until tender. Add celery and remaining herbs. Cook for 2 minutes. Combine bread cubes and meat mixture in a large …
See Also: Sausage Recipes, Thanksgiving RecipesShow details