Old Fashioned Rhubarb Cake Recipes

Listing Results Old Fashioned Rhubarb Cake Recipes

WebSep 18, 2023 · Stir baking soda into buttermilk, slowly add to creamed batter. The batter will look curdled. Scrape sides of bowl, slowly add flour, salt and cinnamon, until just combined. Fold in or slowly mix in the rhubarb. Pour into prepared pan and then mix cinnamon sugar topping and sprinkle on top of the rhubarb coffee cake.

Rating: 5/5(30)
Total Time: 50 mins
Category: Breakfast Sweets, Sweets
Calories: 202 per serving

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WebMay 30, 2020 · Preheat oven until 350 degrees F. In a mixer bowl combine crust ingredients. Mix until well combined. Press crust on the bottom of a 10 inch tart pan.

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WebMay 18, 2024 · Butter a 9×13 baking pan. In a small bowl mix together flour, baking soda, baking powder, and salt. Mix well. 2 cups all-purpose flour, sifted, 1 tsp baking soda, 1/2 tsp baking powder, 1/2 tsp salt. In a stand mixer beat brown sugar and butter together on medium-high until light and fluffy.

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WebOct 17, 2023 · Rhubarb topping: In a medium-sized bowl toss the sliced rhubarb with 1 tablespoon of brown sugar substitute, ginger powder, and 1/4 teaspoon of xanthan gum. Set aside. Cake batter dry ingredients: In a large mixing bowl, combine the measured and sifted almond flour, baking powder, and sea salt. Set aside.

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WebMay 19, 2021 · Preheat the oven to 350 degrees Fahrenheit and line the bottom of a spring form with parchment paper. Sift both flowers, baking powder, soda and cinnamon into a medium bowl. Mix well with a spoon. …

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WebApr 24, 2019 · Mix well. Add flour to milk/butter mixture in two batches, mixing until well blended. (It won't be perfectly smooth.) Fold rhubarb into batter with a spatula. Spread batter in prepared pan, then sprinkle …

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WebMar 31, 2020 · Step-by-step photos. Step 1: Mix up your topping ingredients, dry ingredients and prep your rhubarb. Step 2/3: Beat together the butter, sugars, egg and vanilla. Step 3/4: Add the flour mixture and …

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WebTurn the oven to 325°. If using an aluminum pan, prepare the pan with non-stick spray and parchment paper. Rinse, dry, and chop the rhubarb in one-to-two-inch slices and set aside on clean paper towels. Prepare the crumble by adding the almond flour, coconut flour, sliced almonds, Swerve brown, and salt in a bowl.

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WebJul 5, 2013 · Mix the butter, sugar, vanilla and eggs together. Combine the flours, soda and salt in a separate bowl. Alternately mix portions of the buttermilk and dry ingredients with the creamed butter mixture until …

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WebMar 17, 2020 · Old-Fashioned Rhubarb Cake Recipe. By Katia Valadeau in Food on 17 March 2020. I love an old-fashioned cake. You know the kind, they’re tall and compact and have a chew. A small slice goes a …

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WebJun 4, 2020 · Spoon into sprayed (or greased and floured) 9 x 13 baking dish or cake pan. Sprinkle with white sugar/cinnamon topping. Bake 40 minutes at 350º F. (or until knife comes out clean) Shake pan from side …

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WebJun 23, 2011 · Yields one 9 x 9 inch pan. For the topping: 1/4 cup brown sugar; 1 teaspoon cinnamon; 1 tablespoon butter; For the cake: 2 cups flour; 1 teaspoon baking soda

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WebMay 31, 2013 · Instructions: Preheat oven to 350 degrees F. Creamed shortening and sugar. Add egg and beat well. Sift flour, soda, and cinnamon together. Mix sour cream and vanilla.

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WebMar 20, 2024 · Mix the topping. Combine the sugar, nuts, and cinnamon in a small bowl and sprinkle the topping evenly over the top of the batter. Step Four. Bake your Rhubarb Cake. Bake for 45 to 50 minutes or until a …

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WebJun 17, 2015 · 1 cup sugar. 4 tablespoons canola oil. 1 1/2 cup flour. 1 teaspoon baking powder. Cut off rhubarb leaves ( don’t eat them!). Mix eggs with sugar, then add oil, then flour and baking powder. Add rhubarb cut in small cubes. Bake for …

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WebJul 11, 2018 · Combine 1 cup sugar, 2 tablespoons flour, ½ teaspoon cinnamon and ¼ teaspoon nutmeg in a small bowl and sprinkle it over the rhubarb. Drizzle ¼ cup melted butter over the top and set it aside. For …

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WebApr 13, 2020 · Preheat the oven to 300F and line a baking sheet with parchment paper. In a food processor, combine the almond flour, shredded coconut, chopped pecans, sweetener, cinnamon, and salt. Pulse a few …

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