WEBAug 3, 2011 · Chill the fully assembled pie for at least 10 minutes before baking. Make an egg or milk wash and brush on the upper crust for a nicely browned finish (optional). …
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WEBSep 12, 2020 · Put ice 4 or 5 ice cubes in a measuring cup and fill with cold water. In a food processor put flour, sugar, and salt. Add cubed cold butter and shortening and pulse …
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WEBAug 14, 2021 · With a pastry blender, cut in Crisco until ingredients are fairly course. Sprinkle with water a little at a time, working the dough into a firm ball with your hands. …
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WEBJul 15, 2022 · This crust is super easy to make. Follow these steps: In a large bowl, whisk together the oat flour, sugar, and salt. In a medium-size bowl, whisk together the egg and olive oil. Pour the wet mixture into the …
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WEBStep 6: Bake Crust. If you are baking the pie crust first and filling it afterward bake at 425°F for 15 minutes. Notes. You can create an egg wash using one egg yolk and a tsp …
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WEBOct 13, 2020 · Fold the crust that overhangs the pie plate, under and pinch the edges. (see notes about freezing pie crust) To bake the crust without filling, preheat your oven to 425° and poke the bottom and sides of the …
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WEBOct 11, 2019 · Sprinkle 2 tablespoons of the ice water over the mixture. Using a fork, gently stir the water in to the flour mixture, then repeat with the remaining water, adding only 2 tablespoons at a time, just until the …
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WEBMay 8, 2022 · How to make perfect, easy pie crust. Start by processing flour and sugar in a food processor for a few seconds until combined. You can also do the whole process by hand, using a pastry cutter or even 2 …
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WEB1 tsp water. 1. Add dry ingredients together and mix thoroughly. 2. Add wet ingredients to a second small bowl and whip together well. Set aside. 3. 4. Make sure your shortening/butter is very cold and cut it into chunks …
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WEBAug 22, 2022 · This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. Fat: 13g : Carbs: 2g : Protein: Show Full Nutrition Label Hide Full …
WEBSep 17, 2023 · Directions. Whisk flour with salt in a bowl; use a fork to stir in vegetable oil. Mix in water, 1 tablespoon at a time, before adding more water. Gather dough into a ball, …
WEBSep 26, 2023 · Step-by-step instructions. 1. Combine the flour, salt, and sugar in a medium bowl. Add the cold shortening, then use a pastry cutter or fork to cut it into the flour until it becomes the size of large peas. Tip: …
WEBOct 25, 2022 · Par-Bake your pie crust: Step 1: Preheat the oven to 350°F convection or 375°F conventional. If using homemade pie dough, roll out one portion of pie dough on a lightly floured surface until about 1/8th …
WEBJul 24, 2020 · How to Make Classic Crisco Pie Crust Recipe (flaky) Remove 1/3 cup of flour from the 2 cups of flour and set aside in a small mixing bowl. Mix the remaining flour and salt together in a medium to a …
WEBNov 11, 2023 · Whisk together the flour and salt. Cut in cold shortening with a pastry cutter until the mixture resembles coarse crumbs. Add the ice water in increments, stirring with …
WEBFeb 21, 2022 · To blind-bake, prick the bottom of the pie crust all over with a fork. Line the crust with parchment paper and fill it with pie weights. Bake it at 425°F/220°C for …
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WEBJan 28, 2024 · I recommend NOT using a food processor when making pie crust. Step 1: ln a large mixing bowl combine flour and salt with a large spoon. Step 2: Use a simple pastry blender or two forks, cut in the lard …