Old Fashioned Mincemeat Pie Recipe

Listing Results Old Fashioned Mincemeat Pie Recipe

WebJul 20, 2023 · Step 1 – Heat Oven – Preheat the oven to 425 degrees Fahrenheit. Then move the oven rack to the lowest position in the oven. Step 2 – Add crust to pie plate – …

Rating: 5/5(4)
Total Time: 1 hr
Category: Dessert
Calories: 512 per serving

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WebApr 19, 2023 · Directions. Combine steak and cider in a Dutch oven. Bring to a boil, then reduce heat to a simmer. Cover and cook until steak is tender, about 20 minutes. …

Rating: 5/5(18)
Total Time: 171 hrs 40 mins
Category: Dessert
Calories: 1106 per serving
1. In a Dutch oven, combine beef and apple cider. Bring to a boil, then reduce heat to a simmer. Cover and cook for about 20 minutes, or until meat is tender. Remove meat and coarsely chop, then return it to the pot.
2. Stir in chopped apples, sugar, currants, raisins, citrus peel, butter and cherry preserves. Add ginger, cloves, nutmeg, cinnamon and salt. Let simmer, uncovered, over low heat until mixture is very thick, about 90 minutes. Stir in cherries and remove from heat.
3. Refrigerate tightly covered for at least a week before using.
4. Preheat oven to 350 degrees F (175 degrees C). Put filling in unbaked pie shell and place pastry on top. Crimp edges and poke several holes in top pastry. Brush top with cream and sprinkle with sugar.

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WebMay 31, 2023 · Time to make the mincemeat pies! Preheat the oven to 400 degrees F. Grease the mini tart tins or a standard 12-cup muffin tin. Roll 2/3 of the pie crust out onto …

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WebOct 21, 2017 · Chop apple finely in a food processor or grind using the same disk as for the meat. Add broth, lemon juice, pineapple juice, and 1/2 gallon of apple cider to a very …

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WebOld-fashioned Mincemeat Pie With Beef, Salt, Apple, Butter Oil, Apple Cider, Mace, Cinnamon, Nutmeg, Raisins, Dried Currants, Citron, Flour, Salt, Butter, Coconut Oil

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WebIngredients; 1 lb ground beef; 3/4 tsp salt; 1 1/2 lbs apples, peeled and chopped; 1/3 cup suet (substitute with tallow, coconut oil, or butter) 3/4 cup apple cider

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WebPreparation Time. Cook Time: 1 hour; Total Time: 2 hours; Additional Time: 30 minutes (for chilling the dough) Ingredients. 2 cups all-purpose flour; 1/2 teaspoon salt

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WebOct 10, 2010 · Five years later finely ran out. She never gave out the recipe but said it was quite involved. Some cook the meat then add spices, dried fruit, flavored brandy and …

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WebPress together the edges of the pastry to seal. Brush the remaining beaten egg over the tops of the mince pies. Using a knife, make a small steam hole in the top of each pie. …

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WebNov 15, 2019 · Free from bone, fat, and gristle. Chop fine. To 1 quart meat, add 3 quarts chopped apples, 1 quart each of chopped raisins, sugar, and molasses, 1 pint chopped …

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WebOct 8, 2009 · Step 3. Position rack in bottom third of oven; preheat to 375°F. Transfer 1 crust to 9-inch glass pie dish, leaving dough overhang. Spread cooled filling in crust. Cut …

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WebJun 1, 2022 · Reduce the heat to LOW and simmer uncovered for about 2 hours, stirring occasionally, more towards the end to prevent burning. (If the liquid reduces too soon …

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WebInstructions. Preheat oven to 375 degrees. Meanwhile, melt butter in a medium saucepan. Add apples, raisins, brown sugar, brandy, almonds, allspice, cinnamon and ginger. Bring …

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WebAug 16, 2017 · Step One: Preheat your oven to 350°F. Meanwhile, add the butter, flour, cup of sugar, vanilla extract, eggs, milk and shredded coconut to a large bowl. Beat together …

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WebRemove seeds from lemon and orange, grind and add to apples. Grind 1 cup raisins. Mix all ingredients together, and stir until well combined. Place in covered bowl or other …

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WebJun 29, 2009 · 1 beef stock cube, dissolved in 400 ml of hot water. 1 tablespoon of Worcester sauce. 425g of Puff pastry (I used 2 pre-rolled sheets, the leftovers made a …

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WebJun 18, 2020 · Preheat oven to 425 degrees F (220 degrees C). Stir the raisins, apples, orange zest, orange juice, and apple cider together in a pan. Simmer over medium heat, …

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