Old Fashioned Mashed Potato Candy Recipe

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WebOct 16, 2017 · Old Fashioned Potato Candy is made up of powdered sugar, mashed potatoes, and nut butter. Irish potato candy is a …

Ratings: 23Calories: 165 per servingCategory: Dessert1. In a small pot of boiling water, cook the potato until tender. Drain and transfer to a bowl; mash until smooth and lump-free (a ricer is ideal for this!) You’ll need a 1/2 cup mashed. Allow to cool slightly, but still warm.
2. In a extra large bowl, combine cooked potato and 2 cups of the powdered sugar until blended (at this point it will be very loose.) Stir in the vanilla.
3. Continue to add 1 cup of the powdered sugar at a time until the mixture forms a putty-like dough. (Use a handheld electric mixer if stirring with a wooden spoon gets too difficult.) Shape into a round.
4. Transfer the dough onto an 18x12 sheet of wax paper sprinkled with powdered sugar; sprinkle the top with a little powdered sugar. Use a rolling pin to roll into a rectangular shape, about 1/4-inch thick; trim to form straight edges.

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WebNov 13, 2017 · It’s so easy to make! Kristy Norrell Go to recipe ↓ Many of us are accustomed to seeing this rolled candy around Christmas, but if …

Rating: 4.7/5
Estimated Reading Time: 4 minsServings: 361. In a large bowl, beat mashed potato, milk, vanilla, and salt with an electric mixer on medium speed for 2 minutes.
2. Mix in powdered sugar, 1 cup at a time, until a dough has formed. Once you’ve added in 6 cups, if you need more, add in 1 tablespoon increments. Dough should be thick, slightly thicker than cookie dough.
3. Form dough into a ball and dust with powdered sugar. On a sheet of wax or parchment paper, roll dough into 1/8-inch thick rectangle. Trim to 10x12-inches.
4. Generously sprinkle powdered sugar over top of dough and place another piece of parchment paper over it. Invert the rectangle of dough and discard the paper that is now on top (the one you used to roll out the dough).

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WebNov 17, 2021 · Poke holes in the potato and microwave until tender. Let it cool completely, peel and then mash. This method makes the potato

Rating: 5/5(13)
Total Time: 30 minsCategory: DessertCalories: 151 per serving

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WebDec 7, 2020 · Bring to a boil and cook until tender. Drain your potato water and place the cooked potato in a mixing bowl. Beat it up real good until …

Rating: 4.9/5(7)
Total Time: 2 hrs 20 minsCategory: DessertCalories: 117 per serving1. Peel and slice potato. In small sauce pot, cover potato slices with water and cook over medium heat until soft. Drain potato and place in mixing bowl. Beat until mashed. Add 1/2 sugar and mix well. Mix in remaining sugar, scraping down sides as needed.
2. Line a countertop with a sheet of waxed paper dusted with confectioner's sugar. Scrape out dough onto waxed paper and dust top with more confectioner's sugar. Roll out to a thickness of about 1/4 of an inch (don't go getting a ruler here, just eyeball it. This isn't rocket science). Spread dough with peanut butter and roll up like you are making cinnamon rolls. Once you have rolled up into a log, roll log up in your waxed paper and cut in half. Place halves in a gallon zipper seal bag and store in the fridge until ready to serve.
3. When ready to serve remove waxed paper an slice into 1/4 inch slices. Store leftovers in the refrigerator.

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WebDec 1, 2022 · Published by Nellie on December 1, 2022 Jump to Recipe Print Recipe Old Fashioned Potato Candy recipe made with mashed potatoes tastes like a Mounds bar! Only 5 ingredients to make this …

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WebMar 19, 2018 · Instructions. Using an electric mixer or stand mixer (with paddle attachment), stir together mashed potatoes, butter, salt and 1 cup (125g) powdered sugar until completely combined. With mixer on low

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WebNov 18, 2022 · total time: 40 MINUTES Yukon gold potatoes mixed with mashed cauliflower, butter, and parmesan cheese create the perfect low-carb mashed potatoes. Ingredients 2 medium cauliflower heads, …

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WebApr 8, 2011 · Ingredients 1 lb semisweet chocolate, chopped (455 g) 1 cup mashed potatoes (240 g) ½ teaspoon salt (5 g) 2 teaspoons vanilla extracts (10 ml) 2 lbs confectioners sugar (910 g) ⅔ cup flaked coconut …

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WebJun 6, 2022 · 2. Boil in water for about 10 minutes. 3. Steam cauliflower rice in microwave. 4. Strain potatoes with a colander. 5. Add butter, milk, cauliflower, and all seasonings to …

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WebIngredients ½ cups Mashed Potatoes (homemade) 1 teaspoon Vanilla ¼ teaspoons Salt 5 cups Powdered Sugar 4 Tablespoons Peanut Butter (approximately) Preparation Put mashed potatoes, vanilla, and salt into …

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WebDivide the mixture in half, sprinkle work surface & rolling pin with powdered sugar and roll the potato candy into a 1/4 inch thickness. Spread a thin, but not too thin, layer of …

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Web1 dash salt 1 (1 lb) box powdered sugar peanut butter Mix together all ingredients, except peanut butter. Add sugar until it's of dough consistency. Refrigerate to chill dough for an …

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WebMar 13, 2023 · 5 stars 40 mins Dessert How to Make Old Fashioned Potato Candy – A classic (no-bake) easy recipe for sweet, fluffy and lightly chewy peanut butter candy

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WebInstructions. Bake or microwave the potato until a fork pierces it easily. While the potato is still warm, scoop out the contents of the potato and mash well. Mix in vanilla extract, maple flavoring, or almond extract, and …

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WebFeb 5, 2016 · Place the potato in the mixing bowl of a stand mixer or mix by hand with a wooden spoon. Add the butter, vanilla, and salt. Using a potato masher, mash the …

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WebSpread the peanut butter over the dough, leaving about a half inch from the edge. Roll the dough into a jelly roll, and place the seam side down. Place in the refrigerator until the

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Webdirections In the top of a double boiler, heat chocolate, stirring occasionally, until chocolate is melted and smooth. In a mixing bowl, combine the potato, salt and vanilla and the …

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