Old Fashioned Maple Fudge Recipe

Listing Results Old Fashioned Maple Fudge Recipe

WEBSep 27, 2023 · 1/4 cup chopped walnuts. Directions: Grease the sides of a metal loaf pan with butter, then line the pan with parchment paper from long side to long side, leaving a …

Rating: 4.5/5(121)
Total Time: 3 hrs
Cuisine: American
Calories: 97 per serving

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WEBJan 24, 2014 · Instructions. Combine sugars, cream, butter, salt and maple syrup into a sauce pan. Place over medium heat, and bring to a boil. Lower temperature and …

Estimated Reading Time: 2 mins

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WEBSep 21, 2011 · 2. In a medium saucepan, combine the sugar, evaporated milk and butter. Bring to a full boil over medium heat. Reduce the heat slightly (no lower than medium …

1. 1. Butter an 8x8-inch or 9x9-inch square pan. Line with parchment paper or foil, and butter that; set aside.
2. 2. In a medium saucepan, combine the sugar, evaporated milk and butter. Bring to a full boil over medium heat. Reduce the heat slightly (no lower than medium-low) and boil for an additional 10 minutes, stirring constantly.
3. 3. Remove from the heat and stir in the powdered sugar, vanilla extract and maple flavoring. Transfer the mixture to a standing mixer (or use a hand mixer) and beat the fudge on medium speed until thick and glossy - about 3 minutes. Fold in the walnuts and pour the mixture into the prepared pan.
4. 4. Let the mixture cool to room temperature, then cover tightly and refrigerate overnight. Slice the fudge into 1-inch squares and serve. (Fudge can be stored at room temperature in an airtight container.)

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WEBSep 15, 2021 · In a large saucepan, combine the maple syrup, both sugars, evaporated milk and salt. Bring to a boil over medium high heat, stirring constantly. Once boiling, …

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WEBOct 28, 2022 · Set a large saucepot on the stovetop and attach a cooking thermometer to the side. Set out an 8 x 8-inch baking pan, and line it with parchment paper. Pro Tip: Cut …

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WEBJan 10, 2020 · Instructions. Prepare an 8” x 8” pan by buttering it all over and then line it with parchment paper that hangs over two of the sides. Set aside. In a medium …

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WEBNov 12, 2021 · Stir continuously during the melting process. Step 2: Take off the heat and add the Mapleine Extract and the dash of salt. Step 3: Stir until combined. Step 4: Line …

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WEBStep One: melt. Prepare an 8×8 baking dish by lining it with parchment paper so that the parchment paper hangs over the sides of the dish. This will make it easier to remove the …

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WEBDec 8, 2013 · 1 tsp maple extract. 2 tablespoons butter. Instructions. Line a loaf pan with aluminum foil. Grease the side of a loaf pan foil with 1 teaspoon of butter. Now butter the …

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WEBDec 19, 2020 · Once the mixture reaches 110°F, add the melted white chocolate, marshmallow creme, maple extract, and ½ cup of the toasted walnuts. Pour into the …

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WEBApr 14, 2022 · Bring the maple syrup to a boil in a medium saucepan over medium heat. As soon as it starts to boil, turn the heat down to low and bring the mixture to a simmer. …

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WEBDec 21, 2023 · Add the sugar to the saucepan and mix the ingredients together. Bring the fudge to a full rolling boil. Add the candy thermometer to the pan and cook the …

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WEBDec 10, 2021 · This will make it easy to remove the fudge from the pan. Combine the chocolate, butter, and sweetened condensed milk in a microwave safe bowl. Microwave …

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WEBJul 8, 2021 · Steps to Make It. Gather the ingredients. Prepare an 8- by 8-inch pan by lining it with aluminum foil and spraying the foil with nonstick cooking spray. In a medium …

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WEBInstructions. LINE 8 x 8-inch baking pan with foil, extending foil over edges of pan. Combine sweetened condensed milk, baking chips, butter and salt in medium microwave-safe …

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WEB* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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WEBJan 7, 2024 · Instructions. Mix sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until the mixture starts boiling.Stir continuously …

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