Old Fashioned Italian Meatball Recipe

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WEBJun 2, 2023 · In a Dutch oven or large pot, warm the olive oil on the stove over medium-low heat. After the oil is hot, add garlic and onion, stirring …

Rating: 5/5(6)
Total Time: 2 hrs 30 mins
Category: Main Course
Calories: 216 per serving

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WEBFeb 19, 2021 · Slowly add the milk until you have a soft compact mixture. Form the mixture into small balls. In a large pan add the olive oil, garlic, tomato puree/passata or a can of …

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WEBJun 30, 2021 · Mix well. Heat a pan of hot oil, about 1/2″ deep. Using a 2 tablespoon portion scoop, scoop beef into balls and place into hot oil. …

1. Tear up 4 slices of Italian Bread (day old is best) to 1/2 cup of milk and push bread into milk. Set the bowl aside.
2. Add ground beef, 2 cracked eggs, fresh parsley, minced garlic, dried bread crumbs, dried panko crumbs, and fresh basil leaves into a bowl.
3. Season meatball mixture with salt and pepper.
4. Mix all ingredients together well, your hands work best for this.

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WEBPreheat your oven to 400F. Beat the eggs into a small mixing bowl. Stir in the milk and cheese. This will allow us to get everything incorporated faster to make sure we do not …

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WEBOct 19, 2020 · Preparation: Preheat the oven to 400°F. Mix: In a large bowl, mix all of the ingredients together until well combined. Form Meatballs: Roll the meat mixture into balls. Use a cookie scoop or spoon to create balls …

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WEBAug 23, 2020 · In a medium frying pan on medium heat, add the olive oil and the meatballs, brown them on all sides. While meatballs are browning, in a separate, large deep pan add the olive oil, the tomato puree, spices …

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WEBSep 27, 2022 · Roll out into 10-12 equally sized balls. In the slow cooker combine the sauce ingredients (crushed tomatoes, garlic, yellow onion, fresh basil, and salt). Mix. Lay the meatballs in the sauce (preferably in …

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WEBSep 28, 2020 · Heat 1 tablespoon of olive oil over medium-low heat in a large skillet. Add meatballs and cook, turning frequently to brown evenly and avoid scorching. Cook 15-20 minutes depending on the size of the …

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WEBJan 26, 2023 · Preheat oven to 400°F. Prepare 2 baking sheets by lining with parchment paper. In a large mixing bowl, combine all ingredients. Mix well, do not over mix or you will have tough meatballs. Using a 2 …

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WEBMar 1, 2022 · Turn the meatballs about 3 times and cook them 1 to 2 minutes per side. Remove from heat and set aside on a plate. Repeat this process until all meatballs are cooked. On the same pot or skillet, add …

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WEBSep 3, 2021 · Add the eggs, parsley, garlic, cheese and seasonings to a large mixing bowl. Make a panade by squeezing the soaked bread together into a paste. Add it to the bowl, then add the ground beef. Gently mix the …

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WEBJan 8, 2021 · Heat the oven to broil. Line a large baking sheet with foil and lightly grease it with olive oil. Set aside. Make the Meatball Mixture – In a large bowl, add the ground beef, eggs, breadcrumbs, parmesan cheese, …

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WEBOct 24, 2023 · Step-by-step instructions. Start by preheating the oven to 450 degrees. Line a sheet pan with parchment paper if desired for easier clean-up. 1) In a large bowl, combine breadcrumbs, salt, grated cheese, …

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WEBOct 29, 2014 · Preheat oven to 400 degrees F. Line a large baking sheet with parchment paper or greased tin foil. Place the minced garlic on a cutting board and pour the salt on …

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WEBJul 24, 2023 · Add Parmesan cheese, onion, parsley, Italian seasoning, garlic, egg yolk, and a few large pinches of salt and pepper to a large bowl. Add milk-soaked breadcrumbs as well. Mix until well combined. Add the …

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