Old Fashioned Italian Meatball Recipe

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WebApr 13, 2024 · Put the breadcrumbs in a small bowl and pour the milk over. Let them soak for 5 minutes. Add the egg yolks, cheese, garlic, salt, and …

Rating: 4.9/5
Calories: 184 per serving
Category: Meat
1. Put the breadcrumbs in a large bowl and pour the milk over.
2. Add the egg yolks, cheese, salt, pepper and garlic to the bowl and mix until combined.
3. Add the meat and parsley. Blend everything together well, using your hands or a large wooden spoon. Use a ¼-cup measuring cup to portion the mixture and roll into balls. They don’t have to be perfect – craggy meatballs have character and hold the sauce better.
4. Pour enough oil into a large skillet to coat the bottom and place over medium-high heat. When the pan is hot, add as many meatballs as will fit in the pan without crowding. They should sizzle as soon as they hit they pan or the pan isn’t hot enough.

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WebFeb 19, 2021 · Slowly add the milk until you have a soft compact mixture. Form the mixture into small balls. In a large pan add the olive oil, garlic, tomato puree/passata or a can of …

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WebJun 30, 2021 · Mix well. Heat a pan of hot oil, about 1/2″ deep. Using a 2 tablespoon portion scoop, scoop beef into balls and place into hot oil. …

1. Tear up 4 slices of Italian Bread (day old is best) to 1/2 cup of milk and push bread into milk. Set the bowl aside.
2. Add ground beef, 2 cracked eggs, fresh parsley, minced garlic, dried bread crumbs, dried panko crumbs, and fresh basil leaves into a bowl.
3. Season meatball mixture with salt and pepper.
4. Mix all ingredients together well, your hands work best for this.

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WebMar 10, 2020 · Heat the olive oil in a large oven-safe pot over medium-low heat and add garlic and a sprinkle of salt. Saute for 1 minute and then …

1. Before you start the meatballs, get the sauce done and simmering.
2. Move oven rack to lower middle position. Heat oven to 300F.

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WebOct 29, 2014 · Preheat oven to 400 degrees F. Line a large baking sheet with parchment paper or greased tin foil. Place the minced garlic on a cutting board and pour the salt on top. Then using the flat side of a chef …

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WebJan 8, 2021 · Heat the oven to broil. Line a large baking sheet with foil and lightly grease it with olive oil. Set aside. Make the Meatball Mixture – In a large bowl, add the ground beef, eggs, breadcrumbs, parmesan cheese, …

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WebAug 23, 2020 · In a medium frying pan on medium heat, add the olive oil and the meatballs, brown them on all sides. While meatballs are browning, in a separate, large deep pan add the olive oil, the tomato puree, spices …

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WebFeb 7, 2023 · Preheat the oven to 425°F and lightly grease or line with parchment two half-sheet pans. Put the meat in a large mixing bowl. Add the breadcrumbs, and pour the milk …

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WebSep 19, 2018 · Baking Option: Place a rack on a tray. Spray rack well with oil, place meatballs on rack, spray with oil. Bake at 200C/400F for 20 minutes until nicely browned, …

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WebSep 28, 2020 · Heat 1 tablespoon of olive oil over medium-low heat in a large skillet. Add meatballs and cook, turning frequently to brown evenly and avoid scorching. Cook 15-20 …

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WebJun 2, 2023 · In a Dutch oven or large pot, warm the olive oil on the stove over medium-low heat. After the oil is hot, add garlic and onion, stirring for about 3 minutes until the onions …

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WebSep 3, 2021 · Add the eggs, parsley, garlic, cheese and seasonings to a large mixing bowl. Make a panade by squeezing the soaked bread together into a paste. Add it to the bowl, …

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WebOct 19, 2020 · Preparation: Preheat the oven to 400°F. Mix: In a large bowl, mix all of the ingredients together until well combined. Form Meatballs: Roll the meat mixture into …

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WebJan 26, 2023 · Instructions. Preheat oven to 400°F. Prepare 2 baking sheets by lining with parchment paper. In a large mixing bowl, combine all ingredients. Mix well, do not over …

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WebOct 24, 2023 · Step-by-step instructions. Start by preheating the oven to 450 degrees. Line a sheet pan with parchment paper if desired for easier clean-up. 1) In a large bowl, …

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WebFeb 1, 2019 · Add the meatballs to the heated oil about 2 inches apart and brown them until crisp, turning with a pair of tongs so that they are evenly browned. Do this in batches …

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