WEBMay 4, 2023 · Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain. Transfer the beef and onion to a slow cooker and stir in ketchup, sugar, vinegar, and mustard. Season with Worcestershire, salt, celery seed, and pepper. Cover and simmer on Low for 3 hours before serving.
Preview
See Also: Share RecipesShow details
WEBJun 12, 2019 · Instructions. Heat olive oil in a skillet. Add diced onions, and cook until light brown, stirring constantly over medium heat. Add ground …
WEBPort Huron-Style Coney Sauce is a popular topping for hot dogs in the Port Huron area of Michigan, known for its unique blend of spices and flavors. This is gluten free, high protein, low carb and non vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (me
See Also: Low Carb RecipesShow details
WEBStep 1. To make the chili, break up ground beef in the bottom of a pot on the stove. Stir the olive oil, salt, pepper, onion powder, garlic powder, chili powder, and paprika into the ground beef. Then, heat the beef over high heat while stirring until the meat browns.
See Also: Chili Recipes, Keto RecipesShow details
WEBSep 27, 2023 · Deglaze pan with beef broth, mustard, ketchup and Worcestershire. Simmer over medium heat until mixture has reduced then top with cheddar cheese and remaining hot dogs. Broil for 4-5 minutes …
See Also: Keto RecipesShow details
WEBHere’s a list of the real ingredients that make this sauce truly authentic: Ground beef: 1 pound. Onion: 1 medium, finely chopped. Garlic: 2 cloves, minced. Chili powder: 2 tablespoons. Cumin: 1 teaspoon. Paprika: 1 teaspoon. Worcestershire sauce: 2 tablespoons. Tomato sauce: 1 can (8 ounces)
WEBOld-fashioned Coney Hot Dog Sauce With Lean Ground Beef, Beef Stock, Tomato Paste, Chili Powder, Worcestershire Sauce, Salt, Onion Powder, Garlic Powder, Celery Salt, Ground Cumin, Pepper
WEBJun 30, 2023 · Prepare campfire or grill for medium-high heat. In a Dutch oven, cook beef over campfire 8-10 minutes or until no longer pink, breaking into crumbles. Stir in remaining ingredients; bring to a boil. …
WEBMay 29, 2020 · Instructions. Step 1: In a skillet, cook the ground beef and onion over medium-high heat. Cook and stir to crumble, and until the beef is browned. Drain any excess fat. Step 2: Transfer the beef and onion into …
WEBIn a large skillet, cook the ground beef over medium heat until browned. Drain excess fat. Add the chopped onion and minced garlic to the skillet. Cook for an additional 2-3 minutes until the onion is translucent. Stir in the tomato sauce, tomato paste, Worcestershire sauce, brown sugar, yellow mustard, chili powder, cumin, paprika, cayenne
WEBOct 1, 2023 · Instructions. In a skillet, add the butter and onions. Saute until tender. Next, add in the garlic and saute for a minute longer. Now, add in the ground beef, chili powder, mustard, tomato paste, water, and salt …
See Also: Chili RecipesShow details
WEB1. Brown ground beef in a skillet, adding onions halfway through. 2. Add minced garlic when meat is almost done browning. 3. Add remaining ingredients; stir well to combine. 4. Simmer over low heat 15 minutes. Serve over hot dogs or french fries, topping with shredded sharp cheddar cheese if desired.
WEBMay 14, 2020 · Instructions. Pre-heat oven to 350 degrees. In a skillet, brown the ground meat. Once, cooked, drain off the excess grease and rinse with hot water (if you would like). Put back into the skillet and add your spices, salt, and tomato sauce. In a medium casserole dish add half of the chili mixture.
WEBOct 3, 2022 · Cauliflower, celery, bell pepper, and asparagus are all fantastic options. So, get dipping! Go to Recipe. 5. Keto Buffalo Sauce. Buffalo wings are another game-night staple. From chicken to cauliflower, this keto buffalo sauce is perfect for everything. It’s important to use a keto-friendly hot sauce in this recipe.
WEBMar 6, 2020 · Directions. brown ground beef and drain, add rest of ingredients and boil down until soft and tender. Serving Size: makes 8 large servings for hot dog. Number of Servings: 8. Recipe submitted by SparkPeople user SBREEDLOV3. Share on Pinterest Share by Email More sharing options.
WEBJun 17, 2021 · In a tumbler stir together the warm water and erythritol until dissolved. Alternatively you can use a ¼ oz of my simple syrup recipe (see recipe in the notes). add 3 dashes of bitters, ice and the whiskey. Mix …
See Also: Cocktail Recipes, Low Carb RecipesShow details