Old Fashioned Apple Crisp Recipe

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WebAdd to the dish: Add the crisp topping to the apples and press down a little. 7. Bake for 40-50 minutes, until the edges begin to turn golden brown and the apples …

Reviews: 1Calories: 192 per servingCategory: Desserts

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Web¼ teaspoon apple pie spice 3 tablespoons butter ½ cup Frozen light whipped dessert topping, thawed Directions Step 1 For …

Rating: 5/5(2)
Total Time: 50 minsCategory: Healthy Apple Crisp & Crumble RecipesCalories: 141 per serving1. For filling: Preheat oven to 375 degrees F. In a large bowl combine apples, 2 tablespoons sugar or sugar substitute, lemon juice, and 1/2 teaspoon of the apple pie spice. Transfer apple mixture to a 2-quart square baking dish.
2. For topping: In medium bowl, combine oats, 1/4 cup sugar or sugar substitute, flour, and 1/4 teaspoon apple pie spice. Cut in butter until mixture resembles coarse crumbs. Sprinkle topping over filling.
3. Bake for 30 to 35 minutes or until apple is tender and topping is golden brown. Serve warm. If desired, top with whipped topping.

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WebThis low carb keto apple crisp recipe has a secret ingredient to make it only 6g net carbs per serving – all with the same warm flavors and crunchy topping. …

Rating: 4.6/5(14)
Total Time: 1 hrCategory: DessertCalories: 326 per serving

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WebHow To Make a Healthy Apple Crisp This is a healthy apple crisp recipe that’s grain-free, gluten-free, dairy-free, low-carb, and …

1. Preheat your oven to 400 degrees.
2. Core, peel, and thinly slice the apples. Toss the apples with 1/3 cup coconut sugar, cinnamon, nutmeg, and vanilla extract. Dump into an 8×8″ baking dish.
3. Mix the almond flour, chopped pecans (you can substitute other chopped nuts if you prefer, such as walnuts or almonds), 1/3 cup coconut sugar, and the coconut oil. Softened coconut oil will work the best, but you can use melted if you can’t get it softened. This almond flour mixture will clump together.
4. Spoon on top of the sliced apple mixture – spread it about as you can, it doesn’t have to cover the apples perfectly. Optional: drizzle 2 tbsp maple syrup or honey over the almond pecan mixture.

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WebIn medium bowl, mix 3/4 cup flour, the oats, brown sugar and 1/2 teaspoon cinnamon until blended. Cut in cold butter, using fork or pastry blender, until mixture is crumbly. (Do not overmix.) Set aside. In large …

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WebPlace the berries on the bottom of a pie plate and sprinkle with a teaspoon (or so) of sweetener. Set aside. 2-3 cups berries, 1 teaspoon Swerve for berries*. In a medium …

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WebInstructions. Preheat oven to 350 F degrees. Butter an 8×8 baking dish, or spray with non-stick cooking spray. Set aside. In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon …

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Webbutter (melted) Directions Preheat oven to 350 degrees F (175 degree C). Place the sliced apples in a 9×13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together. Sprinkle over

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WebHow to make a Low Carb Old Fashioned Cocktail. STEP 1: Pour warm water in the tumbler and stir with the erythritol until dissolved or use my Low Carb Simple Syrup recipe as an alternative. STEP 2: Next …

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WebInstructions. Wash the apples, then peel and slice them. Place the apple into a large mixing bowl, and sprinkle in 3/4 cup granulates sugar, 2 tsp ground cinnamon, and 1/8 tsp ground nutmeg. Stir the …

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WebPreheat your oven to 375 degrees and coat a 13 x 9-inch pan with cooking spray. In a small bowl, combine the brown sugar, oats, flour, margarine, vanilla, and spices. Make sure you blend all ingredients …

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WebTransfer apple mixture into a 9″ x 13″ baking pan. Beat margarine and add the remaining 1/4 cup Splenda and 1/4 cup sugar along with the flour and oatmeal. Blend until well …

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Webapples, chopped (I used Honey Crisp) 1 tbsp apple butter 2 tbsp lemon juice 1 tbsp cornstarch 1 tbsp cinnamon 1/2 tsp allspice 1/2 tsp nutmeg 1/4 tsp ground cloves …

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WebPour the oat mixture crumb topping over the top of the sliced apples making sure to evenly coat the whole top of the apples in an even layer. Bake in the oven for 30 …

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WebPreparation. Preheat the oven to 350 F. For the crisp: Place the apple slices in a buttered 9-10″ pie plate. In a medium-sized bowl mix together the brown sugar, flour, oats and cinnamon. Cut in the butter …

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WebInstructions. Preheat oven to 375 degrees. In a large oven safe skillet, such as cast iron, cook the zucchini and lemon juice over medium heat until the zucchini has …

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WebIf you do end up making this apple crisp, don't forget to snap a pic and tag it on Instagram #thedietchef. And of course, you can always check out this recipe, and …

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Frequently Asked Questions

How do you make low carb apple crisp?

Make low carb apple crisp topping. Pulse almonds, Besti Brown sweetener, butter, vanilla, cinnamon, and sea salt in a food processor. TIP: Be careful not to over-mix! You want to have a coarse texture, with lots of small almond pieces, as shown below. Bake.

What is a healthy apple crisp?

This is a healthy apple crisp recipe that’s grain-free, gluten-free, dairy-free, low-carb, and vegan. It is lightly sweetened. (Scroll down further to the second recipe card if you want the sugar-free version) Mix apples with cinnamon, nutmeg, coconut sugar, and vanilla extract.

How to make apple crisps in the oven?

1 Melt one stick of butter, set aside after fully melted. 2 In a separate bowl, combine and mix almond flour, sweetener, and xanthan gum. 3 Pour in the melted butter. 4 This should start to form small clumps as shown in image 6 as a final result before going in the oven. 5 Add the crisp on top of apples 6 Bake at 350 for 20-25 minutes.

Is apple crisp keto?

Is Apple Crisp Keto? No, typical apple crisps are made with apples, flour, and sugar, so would not be considered keto. What Is Keto Apple Crisp? This is a keto mock apple crisp, meaning we make some swaps for the apples, flour, and sugar, to get all of the traditional warm and cozy apple flavors and textures, without all the carbs.

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