Old Bay Salmon Cakes Recipe

Listing Results Old Bay Salmon Cakes Recipe

WEBDec 30, 2017 · Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to …

Rating: 4.9/5(8)
Total Time: 20 mins
Category: Entree
Calories: 216 per serving
1. Drain salmon into a bowl, and reserve the liquid.
2. Remove bones and skin from the salmon.
3. Add egg, black pepper and salt to the salmon. Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to the mixture.
4. Add butter and olive oil to a skillet; heat over medium heat until butter mixture is sizzling.

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WEBOct 3, 2012 · Salmon patties turn out great when baked. Preheat oven to 375 degrees. Combine ingredients in a large bowl. Gently …

Reviews: 18
Views: 18
Category: Fish And Seafood
Calories: 260 per serving
1. In a large bowl, gently combine all ingredients until mixed well. Form into 6-8 small patties.
2. Heat a non stick pan over medium heat. Drizzle 2 tablespoons of oil in pan and spread around. Gently place each patty into hot pan and cook on first side for about 2-3 minutes or until golden brown. Carefully flip, and cook for an additional 3-4 minutes until second side is browned.
3. Once cooked, set aside and sprinkle coarse salt over salmon cakes. Serve with a squeeze of lemon.

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WEBSep 15, 2020 · Instructions. Preheat oven to 400 degrees. Place salmon skin-side down on a baking sheet lined with parchment paper or using a …

Rating: 5/5(1)
Calories: 673 per serving
1. Preheat oven to 400 degrees.
2. Place salmon skin-side down on a baking sheet lined with parchment paper or using a silicone mat.
3. Drizzle with olive oil and sprinkle with the seasonings from the first ingredient list.
4. Bake at 400 degrees 12 to 15 minutes or until the internal temp reaches 145 degrees.

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WEBFeb 2, 2021 · In a large mixing bowl stir together 1/4 cup pork rinds, parsley, green onions, garlic, lemon zest, old bay seasoning, egg, salt, …

Reviews: 3
Servings: 8
Cuisine: American
Category: Main Course

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WEBMar 15, 2023 · Cover and chill in the refrigerator for 30 minutes, or freeze 10 minutes. This will make them easier to shape and become less sticky. Preheat oven to 400°F. Spray a non-stick baking sheet with cooking …

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WEBAug 25, 2018 · Instructions. Preheat the oven to 375F. Add all ingredients, except the beaten egg, to a large bowl. Combine well with a fork and taste for seasoning. Add the eggs and stir well to combine. Divide the mix into …

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WEBMay 28, 2019 · Use a medium cookie scoop to scoop out the mixture. Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter. Once the butter has melted, add the …

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WEB2 days ago · Instructions. Preheat griddle to 350° or pan over medium-high heat. Drain salmon and flake with a fork. I recommend leaving in skin & bones for both nutritional …

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WEBStep 3. Turn on an oven to preheat to 375 degrees. Line a sheet tray with parchment paper, and arrange the salmon cakes on the tray. Bake the salmon cakes for 30 minutes. …

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WEBAug 30, 2017 · Instructions. In large bowl mix salmon, egg, jalapeno, sarayo, red onion, ground pork rinds and seasoning. Form patties with mixture (4 large or 5-6 small) In non stick skillet, drizzle oil and cook …

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WEBMay 22, 2015 · Finally, mix eggs, garlic, and mayonnaise. 1/2 onion, 2 tablespoons chopped chives, 1/4 teaspoon salt, 1/4 teaspoon pepper, zest of 1 lemon, 1 teaspoon Old Bay Seasoning for seafood, 2 eggs, 1 garlic …

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WEBJun 5, 2023 · Place all ingredients, except the oil, into a large bowl and mix well. Shape into 8 evenly sized patties. Place a large nonstick frying pan over medium-high heat. Add half the oil. Fry the salmon cakes in …

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WEBJan 13, 2023 · Instructions. In a large bowl mix shredded salmon, almond flour, parmesan, eggs, onion, dill, parsley, mayonnaise, and spices. Using your hand form 8 small patties or four large ones. In a large non-stick …

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WEBPlace the patties in the freezer for 10-15 minutes. Heat a large skillet to medium heat and add 3-4 tablespoons of oil. Carefully slide the patties into the hot oil. Cook 3 minutes on each side or until golden brown and …

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WEBMar 26, 2018 · In a medium bowl mix fish, pork rind, Old Bay Seasoning, and celery together. Add in egg mix. Form patties (1/3 cup) and place on wax paper or parchment paper and refrigerate for a minimum of 15 …

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WEBJul 10, 2023 · Cajun: Add old bay seasoning to the salmon pancakes for more of a cajun flavor. When needed, add extra salt and black pepper. Low-carb: Decrease the carbohydrates in the cakes by swapping out …

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