Obrien Potatoes Casserole Recipe

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WEBInstructions. Preheat oven to 350 degrees Fahrenheit. In a large bowl combine sour cream, mushroom soup and melted butter. Add Potatoes

Cuisine: American
Category: Side Dish
Servings: 8
Estimated Reading Time: 2 mins
1. Preheat oven to 350 degrees Fahrenheit.
2. In a large bowl combine sour cream, mushroom soup and melted butter.
3. Add Potatoes O’Brien to above mixture and stir well to combine. Then add cheese to mixture. Place combined ingredients is a 2 quart casserole dish.
4. For the topping: in a small bowl combine corn flake crumbles and melted butter until well combined. Spread evenly to top of potato mixture and bake for 1 hour.

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WEBMay 29, 2020 · Instructions. Preheat the oven to 375°F. Lightly butter a 9x13-inch baking dish. In a large mixing bowl, whisk the eggs and milk …

Rating: 4/5(2)
Total Time: 1 hr 5 mins
Category: Casseroles
Calories: 886 per serving
1. Preheat the oven to 375°F. Lightly butter a 9x13-inch baking dish. In a large mixing bowl, whisk the eggs and milk until fully blended and season with a large pinch of salt and a few grinds of black pepper. Set aside.
2. In a skillet, cook the bacon over medium heat until the fat has rendered and the bacon is crispy. Use a slotted spoon to transfer it to a paper towel-lined plate. Remove all but about 2 tbsp of the drippings from the pan. Add the onions and green chiles to the skillet and cook, stirring often, until the onions are softened and translucent, about 3 minutes. Add two of the chopped tomatoes and cook 1 minute, tossing everything together. Remove from the heat and let cool several minutes.
3. Add the potatoes and cooked bacon to the eggs, stirring until evenly distributed. Add the sautéed vegetables to the eggs, stirring, then add 2 cups of the cheese, stirring until fully blended.
4. Pour the egg mixture into the prepared pan, cover and bake for 20 minutes. Remove the cover, sprinkle the top with the remaining 1 cup of cheese, return to the oven and continue baking for another 15 minutes or until the cheese is melted, starting to brown in spots, and the casserole is bubbling around the edges. If needed, you can put it under the broiler for a few minutes to brown the top, watching carefully.

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WEBNov 12, 2021 · Just estimating, I would use about three peeled, cubed potatoes. Use one medium onion, ½ red bell pepper and ½ green bell …

Rating: 4.7/5(117)
Total Time: 1 hr 5 mins
Category: Breakfast, Brunch
Calories: 252 per serving

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WEBCombine first 7 ingredients, stirring well. Spoon potato mixture into an 8" square baking dish coated with cooking spray. Sprinkle breadcrumbs over top of potato mixture. Bake at 350 degrees F for 45 to 50 minutes or …

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WEBOct 9, 2019 · Add potatoes and cheese to a large bowl, set aside. Pour heavy cream in small bowl and whisk in eggs. Pour over potatoes and cheese and mix well. Pour mixture into a greased 8 or 9 inch square …

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WEBApr 1, 2019 · Sprinkle remaining bacon over top of cheese soup layer in baking dish. In another skillet, scramble eggs in butter until nearly set. Spoon partially scrambled eggs over bacon layer. Sprinkle with cheddar …

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WEBJul 14, 2022 · Directions. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking dish. Place potatoes in bottom of prepared dish. Combine the 1/2 cup butter, condensed soup, cheese, …

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WEBNov 12, 2023 · Grease a casserole dish. In a large bowl, combine the O’Brian potatoes, cheddar cheese, onion, green bell pepper, melted butter, garlic powder, paprika, salt, and pepper. Mix well. Transfer the mixture …

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WEBdirections. Combine all ingredients. Bake for 1 hour at 350 degrees Fahrenheit in a 9x13 pan. Season with pepper and salt if desired.

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WEBApr 14, 2019 · Preheat oven to 375 degrees. In a large bowl add the hash browns, riced cauliflower, cottage cheese, 1 cup sharp cheddar, seasoned salt, pepper, eggs, Greek yogurt, and chicken broth. Mix together VERY …

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WEBNov 17, 2016 · Instructions. Pre-heat oven to 375 F. Grease a 13 x 9 inch casserole dish with butter or oil and set aside. Boil potatoes in a large pot of boiling water until fork tender (about 10 minutes). Drain potatoes and …

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WEBMar 13, 2022 · Instructions. Dice 1 1/2 pounds Yukon Gold potatoes into 1/2-inch cubes (no need to peel). Place in a medium saucepan, add 1 teaspoon of the kosher salt, and …

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WEBdirections. Boil potatoes in water 20 to 25 minutes, or until. tender. Remove from heat and add cold water until. potatoes are cooled slightly. Peel and cut into 1-inch cubes. In …

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WEBJul 6, 2023 · Cover with cold water, enough to cover the potatoes by 1 inch. Bring to a boil, and cook for 10-15 minutes until potatoes are fork tender. Drain and set aside. In a pan …

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WEBMuffin-Tin Potatoes Gratin. 1 hr 10 mins. Meringue-Topped Sweet Potato Casserole. 1 hr 15 mins. Cheesy Potato Casserole. 1 hr 45 mins. Vegan Scalloped Potatoes. 1 hr. …

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WEBNov 2, 2016 · 1. Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. 2. In large bowl, mix all ingredients; spoon into baking dish. 3. Bake about 1 hour or until bubbly and hot. Let stand …

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WEBMar 5, 2017 · Laying out the cooled potatoes on a parchment or foil covered baking sheet in an even layer. Put in the freezer and freeze for about 4 hours. When frozen, transfer to a heavy-duty freezer storage …

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