Oatmeal Raisin Cookies Without Sugar

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WebAug 28, 2017 · Directions. Preheat oven to 350°F. Mix dry ingredients together and set aside. Combine all the wet ingredients using a hand …

Rating: 2.8/5
Estimated Reading Time: 50 secs

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WebFeb 25, 2024 · Fold in dried raisins. Stir in any additional spices like cinnamon, all spices, pumpkin spices, or any sweetener you love. Stir …

Rating: 5/5(42)
Total Time: 25 mins
Category: Breakfast, Snack
Calories: 51 per serving

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WebMar 3, 2020 · For healthy oatmeal cookies banana edition, don’t miss my Banana Oatmeal Cookies, this recipe’s different but equally delicious …

Ratings: 211
Calories: 111 per serving
Category: Dessert
1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WebJan 27, 2022 · Mix through the vanilla. Step 2: In a medium bowl, sift the dry ingredients including the flour, baking soda, salt, and cinnamon. Step 3: Add the flour mixture to the creamed butter, folding together until well …

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WebMar 6, 2021 · Preheat oven to 350 degrees. Cream butter and sweetener in a mixing bowl using a stand or hand mixer on medium speed for about 2 minutes. Add the eggs, vanilla, and lemon juice. Use the mixer and …

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WebFeb 17, 2023 · Instructions. Preheat oven to 350 degrees. Mix dry ingredients (flour, oats, baking powder, salt, cinnamon, sugar). Stir in oil, vanilla, raisins, and milk, adding enough milk to moisten the flour and …

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WebSep 9, 2020 · Preheat oven to 350F. Line a large baking sheet with silicone baking mat or parchment paper. In a large bowl, add almond butter (if using), applesauce, syrup and cinnamon. Stir until completely blended …

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WebInstructions. Preheat oven to 350 degrees. In a food processor, add 1 cup of the oatmeal. Pulse oats 3-4 times until most of the oats are broken up into a combination of small …

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WebFeb 28, 2024 · Step 1: In a medium bowl, add the oats, flour, baking soda, baking powder, cinnamon and salt and stir to fully combine. Step 2: In a large mixing bowl add the oil, applesauce, sugar, eggs and vanilla. …

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WebTip the oats, flour, cinnamon, nutmeg, baking soda, and salt into a large bowl and stir to combine well. Set aside. Add the butter and coconut sugar to the bowl of a stand mixer fitted with the paddle attachment. Beat the …

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WebApr 22, 2024 · Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Stir oats, bananas, raisins, applesauce, almond milk, vanilla, and …

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WebDec 13, 2023 · Set it aside. For the wet ingredients, in a separate medium bowl, combine the applesauce (or mashed bananas), coconut oil, maple syrup, and unsweetened almond milk. Stir until fully combined. Add the …

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WebJun 12, 2016 · 1/2 tsp baking soda. 1/2 tsp cinnamon. 1/4 cup raisins. Method: 1. Preheat oven to 350F, line cookie sheet with parchment paper or spray with non-stick cooking spray, and set aside. 2. Combine all …

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WebDec 10, 2020 · Using a standard tablespoon measuring spoon or a small ice cream scoop or oiled hands, pick up golf ball sizes of the dough and place them on the cookie sheet about 1/2 inches apart ( these cookies don’t …

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