Oatmeal Raisin Cookies With Splenda

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WebMay 29, 2020 · In a bowl, combine flour, baking soda, and cinnamon. In a large bowl using an electric mixer, beat butter and Splenda Brown Sugar Blend on medium speed until …

Category: Splenda® Brown Sugar Blend
Total Time: 30 mins
Estimated Reading Time: 30 secs
Calories: 110 per serving

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WebIn a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. Add …

1. Preheat oven to 350 degrees. Coat 2 baking sheets with cooking spray.
2. In a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. Add margarine and blend into oats mixture. Add egg, applesauce, yogurt, and raisins. Mix gently to combine.
3. Drop by tablespoonful to form 24 cookies on prepared baking sheets.
4. Bake 20 to 22 minutes. Let cool completely on wire racks.

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WebJan 12, 2018 · Stir together flour, soda, and cinnamon; set aside. Beat butter and Splenda-Blend-sugar at medium speed with an electric mixer …

Rating: 4.5/5(12)
Total Time: 32 mins
Category: Drop Cookies
Calories: 108 per serving
1. Preheat oven to 350°F; lightly grease cookie sheets.
2. Stir together flour, soda, and cinnamon; set aside.
3. Beat butter and Splenda-Blend-sugar at medium speed with an electric mixer until fluffy; add eggs, molasses and vanilla, beating until blended. Gradually add flour mixture, beating at low speed until blended; Stir in oats and raisins.
4. Drop by rounded tablespoons onto prepared cookie sheets; bake 10 to 12 minutes or until lightly browned. Cool slightly on cookie sheets, remove to wire racks to cool completely--enjoy.

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WebNov 27, 2022 · Beat butter and Splenda at medium speed with an electric mixer until fluffy. Add eggs, molasses, and vanilla, beating until blended. Gradually add flour mixture, …

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WebInstructions. Preheat the oven to 375 degrees F. Line several baking sheets with parchment paper. In a medium bowl, combine the flour, baking powder, salt, and apple pie spice. In another bowl, with an electric mixer, cream …

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WebFeb 28, 2021 · Stir in the old-fashioned rolled oats and set aside. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, brown sugar, and granulated …

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WebFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

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WebMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a sheet for about …

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WebDec 10, 2020 · Using a standard tablespoon measuring spoon or a small ice cream scoop or oiled hands, pick up golf ball sizes of the dough and place them on the cookie sheet about 1/2 inches apart ( these cookies don’t …

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WebApr 27, 2024 · In a large mixing bowl, combine your rolled oats, banana and almond butter, and mix well, until combined. Fold through your raisins. Step 2- Shape the cookies. …

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WebApr 26, 2023 · Few cookies are made faster than that! Mash the banana: Preheat the oven to 350°F. Meanwhile, in a large bowl, mash bananas with a fork until creamy. Add in wet ingredients: Add in almond butter and …

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WebSep 11, 2023 · Preheat your oven to 350 and prepare your baking sheet (s) for nonstick. In a medium bowl, use a whisk to mix together the flour, baking soda, and ground cinnamon. Set this bowl aside. Next, in a large mixing …

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WebDiscover how to make the perfect after school treat for your kids with this crispy and chewy oatmeal raisin cookies recipe from SPLENDA® recipes.Find the ful

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WebPreheat your oven to 350°F and mix the oats, flour, stevia, salt, baking powder, cinnamon, and nutmeg. In a separate bowl, whisk the egg with vanilla, melted butter, and coconut oil. Blend the two mixtures together …

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