Oatmeal Raisin Cookie Bars 13x9

Oatmeal Raisin Bar Cookies Recipe Food.com

WebDec 3, 2008 · Whisk together flour, sugar, brown sugar, baking soda, salt and spices in a large bowl. Make a well in the center of the flour mixture …

Rating: 5/5(23)
1. Preheat oven to 350°F Line an 8×8-inch baking pan with parchment paper (optional, but aids in getting cookies out of pan).
2. Whisk together flour, sugar, brown sugar, baking soda, salt and spices in a large bowl.
3. Make a well in the center of the flour mixture and stir in vanilla, egg and melted butter until smooth. Stir in oats and raisins until they are evenly distributed.
4. Pour dough into prepared pan and spread into a even layer with a spatula or your fingers. Bake for 22-26 minutes, or until bars are set and the center no longer looks wet. Edges will be golden brown. Cool pan on a wire rack before slicing. Cut into rectangular bars to serve.

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The Best Oatmeal Cookie Bars Baker by Nature

WebApr 10, 2020 · How to Make Oatmeal Cookie Bars. Preheat oven to 350 degrees (F). Line an 9×13-inch square baking pan with parchment …

1. Preheat oven to 350 degrees (F). Line an 9x13-inch baking pan with parchment paper or aluminum foil. Spray lightly with non-stick spray and set aside.
2. In a saucepan over medium heat, melt the butter, then continue to cook it, stirring occasionally, until golden brown. Keep an eye here, you don't want burnt butter! Remove from heat and scrape the butter into a large heat proof mixing bowl.
3. Whisk in both sugars and mix until well combined. Stir in the vanilla. Then add in the eggs and egg yolk, beating until combined. Stir in the milk.
4. Using a rubber spatula, add in the flour, baking soda, salt, cinnamon, and rolled oats, mixing until just combined. Finally, fold in the chocolate chunks. Scrape the batter into the prepared pan.

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Oatmeal Raisin Bars Erren's Kitchen

WebJul 20, 2023 · Grease and flour an 9×13 inch baking pan. Sift the flour, salt, baking soda, and baking powder together into a large mixing bowl. In a …

1. Preheat the oven to 375 degrees F/190C.
2. Grease and flour an 8 x 12 baking pan
3. Sift the flour, salt, baking soda, and baking powder together into a large mixing bowl.
4. In a large mixing bowl. Beat the butter, brown sugar, dark brown sugar, and granulated sugar in until fluffy.

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