DirectionsStep1Preheat oven to 350°F. Line baking sheet with parchment paper. In a large bowl, combine rolled oats, shredded coconut, protein powder, chia seeds, cinnamon and salt. Stir until everything is evenly mixed.Step2In another bowl, combine coconut oil, mashed banana, applesauce and vanilla. Pour wet ingredients over dry ingredients and stir until well combined. Stir in raisins.Step3Use your hands to form the cookie dough into balls and flatten slightly into a cookie shape.Step4Bake for 18-20 minutes or until the edges of the cookies are golden brown. Let cool and enjoy!IngredientsIngredients1 ¼ cupsOld Fashioned Rolled Oats¼ cupCoconut (unsweetened shredded)¼ cupVanilla Protein Powder½ tablespoonChia Seeds1 ½ teaspoonsCinnamon½ teaspoonSea Salt½ cupRaisins2 Ripe Bananas (mashed)¼ cupUnsweetened Applesauce¼ cupUnrefined Melted Coconut Oil1 teaspoonVanillaSee moreNutritionalNutritional134 Calories7 gTotal Fat14 gCarbohydrate107 mgSodium4 gProteinFrom eatingbirdfood.comRecipeDirectionsIngredientsNutritional
These healthy oatmeal cookies are made with fiber-rich oats, coconut sugar and …
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WebJan 14, 2019 · Thank you! Why You Should Make these Breakfast Cookies If you’ve never made breakfast cookies before, you really must. Here’s …
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WebMar 18, 2021 · Enjoy! Oatmeal Raisin Breakfast Cookies (Gluten Free, Dairy Free, Refined Sugar Free) Who doesn't want cookies for breakfast? These delicious …
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WebAug 13, 2021 · Yes, easily! These lightly sweet, chewy cookies taste just like a bowl of oatmeal, but in a neat little cookie package. I often make them using chocolate chips as a mix-in, but you may prefer small pieces …
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WebJul 8, 2016 · These oatmeal raisin cookies consist of gluten-free oat flour, gobs of whole oats, and raisins, and are sweetened with unrefined organic cane sugar and coconut sugar. There are a couple of things about this …
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WebSep 13, 2019 · Preheat the oven to 375°F. Line two baking sheets with parchment paper. In a large bowl, beat together softened butter, granulated sugar, and brown sugar on medium speed until smooth. (photo 1) Add …
WebAdvertisement ingredients Units: US 1 cup unsweetened applesauce 2 eggs, lightly beaten 1⁄4 cup water 1⁄3 cup vegetable oil 1 teaspoon vanilla 1 cup oatmeal 1 cup brown rice …
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WebSep 27, 2021 · Add the eggs, baking soda, and vanilla. Mix well, then add the dry ingredients – oats and raisins. Mix on low until all combined. Shape into golf ball-sized balls (or do this quickly using a 1.5 tablespoon …
WebRecipe includes gluten free option. 4.26 from 482 votes See The Recipe- (warning, jumping to recipe can result in missing important information including alternative ingredients and …
WebAug 11, 2022 · You can use 1 1/2 or even 2 tablespoons of dough per cookie. They might need a couple minutes of additional baking time. I just find it easy to keep the cookies …
WebAug 25, 2021 · Made with a base of oats and gluten-free flour, these cookies are an allergy-friendly option that are gluten-free (with a dairy-free and vegan option, too). …
WebMar 7, 2022 · These soft, chewy, and crisp around the edges oatmeal raisin cookies give your grandma’s cookies a run for her money! These cookies are a gluten-free, dairy …
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WebApr 12, 2021 · Line a cookie sheet with parchment paper or a silicone mat. In a large bowl, use a hand mixer to beat the butter and brown sweetener, until fluffy. Beat in the eggs …
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WebNov 19, 2014 · This classic gluten free oatmeal raisin cookie recipe is made with ground oats instead of whole and is sweetened with stevia, dates, and as an option, less or non …