Oatmeal Pistachio Cranberry Cookies

Listing Results Oatmeal Pistachio Cranberry Cookies

WebMay 3, 2023 · Line two baking sheets with parchment paper or silicone liners. With a hand mixer or stand mixer, beat butter, brown sugar, …

1. Preheat oven to 350°F. Line two baking sheets with parchment paper or silicone liners.
2. With a hand mixer or stand mixer, beat butter, brown sugar, honey, and maple syrup for 2-3 minutes, until smooth and creamy. Add egg and vanilla and beat to combine.
3. In a separate bowl, combine oats, flour, baking powder, salt and cinnamon. Add the dry ingredients to the wet ingredients and mix until combined. Stir in the pistachios and dried cranberries and mix with a wooden spoon.
4. Scoop the dough into two tablespoon balls or scoop with a mini ice cream scoop and place a couple inches apart on the baking sheets. Lightly press down on the dough balls to flatten just slightly. Bake for 9-11 minutes until the edges of the cookies are done and the center is still slightly underdone. Do not over bake, as they will finish cooking on the baking sheet. Place the baking sheets on wire racks and allow the cookies to cool completely.

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WebMar 1, 2022 · Stir to combine. Add the almond flour, oats, coconut sugar, cinnamon, baking powder, baking soda and salt. Mix until well combined. …

1. Preheat the oven to 350F.
2. To make the flax egg, combine the ground flaxseed with two tablespoons of water and set aside for a few minutes to thicken. To a large mixing bowl, add the applesauce, coconut oil and vanilla extract. Stir to combine. Add the almond flour, oats, coconut sugar, cinnamon, baking powder, baking soda and salt. Mix until well combined. Fold in the pistachios and dried cranberries.
3. Scoop the batter onto a parchment-lined baking sheet to make 12 cookies. Flatten the tops slightly with a spoon. Bake for 12 minutes, or until golden brown. Remove from the oven and allow to cool slightly to firm, before serving.

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WebNov 4, 2023 · Alternatively, for a non-oat-flour version, use the following: ½ cup (60g) millet flour, 2 tablespoons (15g) tapioca flour, 2 tablespoons (15g) brown rice flour, and ½ teaspoon xanthan gum. Many store-bought …

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WebJan 31, 2021 · Instructions. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper. In a small bowl …

1. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper.
2. In a small bowl combine the flour, baking soda and salt, set aside.
3. In a large bowl or standing mixer whip butter and sugar, add in egg and vanilla.
4. Add in apple sauce and mix. Then add in the flour mixture and mix until just combined.

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WebDec 13, 2022 · Remove from heat, drain cranberry water, reserving 1/2 cup of the water for the recipe. Place hot reserved liquid in refrigerator to cool down. 2.) Measure out dry ingredients, whisk and set aside. Using a …

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WebDec 10, 2020 · Strain and pat the cranberries dry with a paper towel. Roast the pistachios in a skillet over medium heat for a few minutes until slightly toasty and fragrant. Roughly chop the nuts and add to a medium mixing …

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WebAug 26, 2022 · In a medium bowl, combine the oats, flour, baking soda and salt. Set aside. In a large mixing bowl add the butter and mix on high speed for about a minute. Add the sugar all at once and continue mixing on …

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WebDec 11, 2020 · Preheat your oven to 350 degrees F. Beat the butter, sugar, brown sugar, and vanilla in a large mixing bowl until fluffy and smooth. Add the eggs one at a time, mixing after each addition. Combine the flour, …

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WebDec 22, 2019 · 3/4 cup whole wheat flour . 3/4 cup rolled oats. 1/4 cup pistachios, crushed. 1/4 cup dried cranberries. 1 & ½ tsp baking powder. 1 & ½ tsp ground cinnamon

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WebNov 30, 2015 · Cranberry Pistachio Oatmeal Cookies. Prep Time: 15 min Cook Time: 15 min Total Time: 30 min. Makes 2 dozen cookies. Ingredients. 1/2 cup unsalted butter. 1/2 cup packed light brown sugar. …

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WebOct 1, 2020 · Preheat the oven to 350 degrees. In a small bowl combine Energ-g egg replacer with water, whisk, and set aside for 5 min. In a medium bowl combine and whisk together: flour, oats, baking soda, …

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WebDec 5, 2013 · Instructions . Preheat oven to 350 degrees. Cream butter, sugar, and brown sugar. Add egg and vanilla extract and continue to mix. In a separate bowl, mix flour, baking soda, baking powder, cinnamon, salt, …

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WebSep 25, 2023 · Add the flour, baking soda, salt, and cinnamon to the mixture and mix on low until fully combined. Fold the oats and cranberries into the mixture by hand, mixing just enough to incorporate. Scoop about 2 …

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WebOct 6, 2016 · Preheat the oven to 325° F. Line cookie sheets with parchment paper, set aside. Whisk together flour, oats, baking soda and salt. Set aside. In a medium bowl of a stand mixer (or using a hand …

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WebMethod. In a large bowl, whisk together flour, cardamom, baking soda and salt. Carefully spoon half each of the flour mixture, oats, cranberries, sugars and pistachios into a (1-quart) jar to make colorful, even layers then …

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WebJan 2, 2013 · Step 3. Divide dough in quarters. Shape each quarter on a large sheet of wax paper, using paper as an aid, into a 9-inch-long log, and wrap up tightly in paper first, then in plastic wrap

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WebAug 22, 2021 · Instructions. Place steel cut oats into a bowl and cover with water. Allow to soak for one hour, then drain water and use hands to squeeze excess moisture from the oats. Place all ingredients into a high …

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