WEBPreheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a …
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WEBInstructions. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper. In a small bowl combine the flour, baking soda and salt, set aside. In a large bowl …
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WEBCream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in the oats, …
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WEBAdd the brown sugar and granulated sugar and beat on medium-high speed until creamed, about 2 minutes. Add the eggs, molasses, and vanilla and beat on high speed until …
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WEBInstructions. Preheat oven to 325F and line a large baking sheet with parchment or a silicone liner. In the bowl of a food processor, combine the flaked coconut and sliced …
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WEBFold in the cinnamon, granola, and chocolate chips until fully combined. Chill the dough for at least 15 minutes for best results. 6. Roll the cookie dough into balls, about 2 …
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WEBYou're going to love the simple process of making these oat flour cookies. Step One: Preheat the oven to 350. Line a baking sheet with parchment paper. Step Two: Put the …
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WEBPreheat oven to 325°F (163°C) and line two baking sheets with silicone baking mats or parchment paper. Place the dry ingredients in a medium-sized bowl. Toss to combine. …
WEBAdd the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a …
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WEBMix in the egg and vanilla extract, stopping to scrape down the sides of the bowl as needed. Add the dry ingredients and mix on low speed until just combined, then mix in the …
WEBInstructions. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. Alternatively, use two baking trays, to avoid cookies from overspreading. …
WEBIn a large bowl or stand mixer, cream together the butter, sugars, egg, and vanilla. This will take about 4 minutes. Then, add in the oats, flour, cinnamon, baking soda, and salt. Stir …
WEBAdd the vanilla extract and eggs and mix just until combined. In a separate bowl, whisk together the flour, oats, cinnamon, nutmeg, baking powder and salt. Add the flour …
WEBPreheat oven to 350°F and line a baking tray with parchment paper or spray with cooking spray. In a large bowl stir together dry ingredients: flour, oats, baking soda, baking …
WEBStir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and …
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