WebApplesauce and banana replace the fat need in low fat muffin recipes. Together, they prevent these muffins from becoming dry. However, keep in mind that the lack of oil or butter makes these muffins …
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WebPreheat oven to 350 degrees F (175 degrees C). Grease 15 muffin cups or line with aluminum foil liners. Mix oats, bananas, peanut butter, eggs, flax meal, almond …
WebRemove 1/3 cup of the mixture to a small bowl to be used as the crumb topping. Add all of the wet ingredients and grated apple to a large bowl. Blend together with a hand mixer. …
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Tips on How to Make the Best Banana Muffins
Bananas, especially if they’re less ripe, contain resistant starch that is slower to digest carb that prevents blood sugar spikes. Resistant starch also keeps you feeling fuller for longer. Because bananas are acidic, you may want to drink a glass of alkaline lemon water with it to neutralize the acid.
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