WEBJun 21, 2023 · In a mixing bowl, combine the sour cream, granulated sugar, and all-purpose flour. Beat the mixture until well combined and smooth. Add the eggs one at a …
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WEBJan 26, 2020 · Separate the eggs, placing the whites in a really clean large bowl for the meringue. 3 eggs. Add the 3 egg yolks and sour cream to …
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WEBNov 17, 2023 · Mix 1¼ cups granulated sugar, cornstarch, salt, cinnamon, sour cream, and egg yolks in a mixing bowl. Pour the egg mixture into a …
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WEBAug 15, 2020 · Pour boiling water over raisins and let stand 5 minutes. Drain and discard water. Meanwhile, combine all other ingredients well. Add raisins and mix again. Pour …
WEBApr 17, 2020 · Place raisins in a small saucepan with enough water to cover them completely. Bring to a boil, then remove from the heat and add the vanilla. Let sit for at least 10 minutes. Meanwhile, combine sugar, …
WEBMay 8, 2006 · Combine sour cream, 1 3/4 cup of the sugar, flour, egg yolks and. raisins in a heavy saucepan or top of double boiler and cook, stirring constantly, until thick and …
WEBMar 11, 2016 · Turn on the heat to medium-high and add the remaining milk, sugar, salt, and raisins. Stir consistently until the mixture begins to thicken. Start whisking the eggs. Scoop 1/2 cup of the mixture out of the …
WEB3. Whisk in the sour cream and raisins. Pour into unbaked crust. Place on baking sheet in the oven. 4. Bake for 10 minutes. reduce the oven temperature to 350 degrees F and …
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WEBHeat over medium high heat to boiling. Remove from heat and set aside to cool. Add 2/3 cup sugar, cornstarch, 1/4 teaspoon salt, cloves and cinnamon to a large saucepan and mix. Stir in sour cream and milk. …
WEBJan 23, 2016 · Arrange pie crust in a regular-sized, not a deep dish, pie plate, and flute as desired. Set aside. In order, in a large bowl, add all pie ingredients except raisins and …
WEBDec 9, 2023 · Add the sour cream, sugar, flour, and egg yolks. Using a heat-resistant rubber spatula, stir contents to combine. Add the raisins to the pot and continue cooking, stirring occasionally, until thick, about 10 …
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WEBDec 13, 2020 · Partially bake and the pie shell according to the directions on the package. Let cool on a rack before filling. Preheat oven to 425°F. In a mixing bowl, beat the eggs and sugar until light and fluffy. Add the …
WEBNov 24, 2021 · Place the water and raisins in a large saucepan set over medium heat and bring to a boil. Allow to boil for 1 minute. Transfer the hot water and raisins to a heat …
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WEBMay 28, 2015 · Remove from oven and let cool while you prepare the filling. For the sour cream-raisin filling: In a large saucepan, mix together the cornstarch and 2/3 cup of milk. Turn on the heat to medium-high and …
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WEBJun 30, 2023 · Reduce heat to low; cook and stir for 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and …
WEBNorwegian Sour Cream and Raisin Pie. Jun 07, 2023June 7, 2023 0 0. Traditional Norwegian Sour Cream and Raisin Pie recipe for a sweet dessert. by The Chef in …