Web1 medium onion, chopped (approximately 1 cup) 3/4 cup ketchup, Heinz preferred 1/2 cup low-sodium beef broth 1/4 cup tomato …
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Web10 mins Cook Time: 1 hrs Total Time: 1 hrs 10 mins Servings: 30 Yield: 30 servings Jump to Nutrition Facts Ingredients 6 …
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WebFor a kick of heat in our North Jersey Texas Wiener Sauce, tasters preferred Frank’s RedHot to other brands. Topping the sauce with chopped onions and mustard put the …
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WebPreparation Step 1 Heat oil in skillet over medium high heat until shimmering. Add the beef and onion and cook until beef is no longer …
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WebFirst of all, Original Texas Weiner uses Grote & Weigel Texan Brand franks. These are larger and curvier than the ones you’ll find in Paterson, and they lay on the griddle instead of going into the fryer. The …
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WebFrench Fry Sauce Like Red Robins (Utah-style) or Sauce for French Fries with variations Howlin’ Honey-Berry BBQ Sauce Captain D's Sweet and Sour Sauce Low Carb …
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WebSweet Potato Custard Filling (makes one 10-inch pie) Toasty Onion Sticks. Fluffy Rice and Chicken Casserole (using chicken breasts and condensed soup, 1970's) All-American …
WebPictured is an “all the way” Texas weiner from the Hot Grill. (RIP Libby’s Lunch: The oldest Texas weiner restaurant in Paterson, est. 1936, unfortunately permanently closed its doors this summer, another 2020 …
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WebNorth Jersey Texas Wiener Sauce 1. Heat oil in large skillet over medium-high heat until shim- mering. Add beef and onion and cook until beef is no longer pink, about 5 minutes. …
WebI'm a big fan of regional hot dog styles, I found this recipe in my latest edition of Cook's Country magazine and it sounded interesting.
WebSauce: North Jersey Texas Weiner (hot dog) Sauce Recipe. Recipes Details: Step 1. Heat oil in skillet over medium high heat until shimmering. Add the beef and onion and cook …
Web1 1⁄2 teaspoons vinegar crushed red pepper flakes 1 1⁄2 teaspoons Worcestershire sauce 4 hot cherry peppers, minced 2 teaspoons prepared horseradish 2 teaspoons prepared …
Web1. Heat oil in large skillet over medium-high heat until shim- mering. Add beef and onion and cook until beef is no longer pink, about 5 minutes. Stir in tomato paste, …
WebCalories per Ingredient. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Texas Hot Weiner …
WebAll-The-Way-Sauce Ingredients: 2 lbs ground beef 2 8 oz cans tomato paste 2 cups water 1 tsp ginger 1 tbsp cumin 1 1/2 tbsp chili powder 3/4 tbsp paprika 3/4 tsp onion powder 1/2 …
WebAll Low-Carb Sauce Recipes Creamy Dill Sauce 5 Cutting mayonnaise with yogurt is an excellent technique for reducing calories and fat. Here, it makes a simple sauce that …
Add the ketchup, beef broth, and tomato paste, stirring up any brown bits. Reduce the heat to low. Add the cinnamon stick, mustard powder, Worcestershire sauce, cumin, celery seeds, black pepper, ancho chili powder, and nutmeg, and stir to combine. Cook, uncovered, 30 to 40 minutes, stirring occasionally to prevent burning.
The sauce will thicken as it cools. It freezes well. Stir water, ground hot dogs, vinegar, paprika, chili powder, sea salt, red pepper flakes, onion powder, oregano, cinnamon, white pepper, thyme, and black pepper together in a large stockpot; bring to a boil, reduce heat to medium-low, and simmer for 45 minutes.
This lean meat sauce recipe is made with ground turkey meat instead of ground beef, and the result is just as delicious! Plus, finely chopped mushrooms are incorporated into the sauce (undetected!) for an easy way to eat more vegetables.
It is called Texas HotDog sauce because it was created bythe TexasHot restaurant in Wellsville NY grew up going there in the summers my grandparents lived and eating them fresh made in their restaurant this recipe is spot on! Read More Spot on to the sauce i grew up on.