WebJul 11, 2023 · Instructions. In a large mixing basin, combine dried fruit, instant coffee, cinnamon, nutmeg, and ground ginger or mixed spice, along with instant coffee. In a …
Preview
See Also: Cake RecipesShow details
WebPut the dried fruit (plus cherries, nuts, peel if you are adding them) butter/marg, sugar and water into a large saucepan and bring to the boil. Simmer for 5 minutes, stirring. Put …
WebFeb 24, 2024 · Begin by chopping the dried fruits and simmering them with butter, sugar, rum, and ginger jam. Prepare your baking tin with a double layer of parchment, extending …
WebNov 27, 2013 · Method. Preheat the oven to gas mark 2/150°C/130°C Fan/300°F. Line the sides and bottom of a 20cm / 8-inch round, 9cm / 3½ inch deep, loose-bottomed cake tin with a double layer of baking …
See Also: Cake Recipes, Chocolate RecipesShow details
Web1. Make the cake up to 1 week ahead and wrap in a double layer of greaseproof paper and then a layer of foil. Store in an airtight container in a cool, dry place. 2. Make the cake and wrap as above. Freeze for up to 1 …
WebDirections. Preheat the oven to 300 degrees F (150 degrees C). Line the sides and bottom of an 8 by 3 1/2-inch deep, round loose-bottomed cake …
WebJul 1, 2021 · Sprinkle in butter cubes and use your fingers to rub them in—as if you were making pie dough—until mixture resembles large coarse crumbs with pea- and walnut-sized butter pieces. Remove 1/2 cup and …
WebContents. This may be the only proper fruit cake in this section, but it is my favourite one in the entire world. This is in the first place because it contains marzipan (which I love) and in the second because it doesn’t contain any …
WebDirections. Cut the cake into slices and arrange them on a plate or a wide, shallow dish. Drizzle with the orange liqueur. Zest the orange or …
See Also: Share RecipesShow details
WebPreheat oven to 140C. Mix together the sugar and butter. Beat in the eggs. Beat in sieved flour and spices. Stir in the fruit - but omit some cherries for decoration. Spoon into 2 …
WebMay 22, 2021 · Heat the oven to 325°F. Grease a standard loaf tin and line it with a strip of parchment paper. Stir the flour, baking powder, baking soda and cloves together, then …
See Also: Tea RecipesShow details
WebFill the glasses with about 2 scoops of sorbet, each glass having a different flavor. Top the glasses up with Prosecco, taking care that the fizz doesn't rise up and bubble over the …
WebPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and …
See Also: Birthday Recipes, Cake RecipesShow details
WebDeselect All. Cake: 1 2/3 cups all-purpose flour. 1/2 teaspoon baking soda. 1/2 cup cocoa. 1 1/3 cups sugar. 1 1/2 sticks soft unsalted butter. 2 …
WebInstructions For Nigella Lime And Coconut Cake. Preheat the oven to 180°C and line a 10cm x 22cm loaf pan with baking paper. In a large bowl, mix flour, coconut, lime zest, …
WebStir in the drained fruit. Put into lined, greased loaf tin (or round if preferred). Cook for 2 - 2 1/2 hours. Chop the dried fruit roughly and soak in the booze overnight, then drain if …