Nigel Slater Smoked Haddock And Sweetcorn Recipe

Listing Results Nigel Slater Smoked Haddock And Sweetcorn Recipe

Ingredients1 good sliceButter4 Medium Leeks (roughly sliced)1 small handfulTender Fresh Thyme Sprigs1 Corn (on the cob)add handfulsNew Potatoes (cut into bite-sized chunks)add Undyed Smoked Haddock Filletsadd Milk (enough to cover the fish)3 Fresh Bay Leaves1 Sprinkling Of Black Peppercorns1 good handfulFresh Flatleaf Parsley (roughly chopped)See moreNutritionalNutritional258 CaloriesFrom bbc.co.ukRecipeIngredientsNutritionalExplore furtherSmoky haddock corn chowder Jamie Oliver seafood recipesjamieoliver.comSmoked haddock chowder recipe delicious. magazinedeliciousmagazine.co.ukSeafood Chowder Recipe Mary Berry - Share Recipesshare-recipes.netJohn Torode's smoked haddock chowder with bacon and …itv.comIs this the best fish chowder in the world? – The Irish Timesirishtimes.comRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Smoked haddock chowder with leeks and sweetcorn

    Preview

    See Also: Share RecipesShow details

  • WebDec 20, 2016 · Method. In a deep pan, heat the butter until melted, add the leeks with the thyme and cover with a circle of greaseproof paper big …

    Estimated Reading Time: 2 mins

    Preview

    See Also: Share RecipesShow details

    WebApr 1, 2008 · So why was I even slightly surprised when I bought Kitchen Diaries and found out it’s one of Nigel’s? He’s the man – and this is the …

    Estimated Reading Time: 6 mins

    Preview

    See Also: Share RecipesShow details

    WebDec 2, 2012 · Place the smoked haddock, peppercorns and milk in a pan, bring to the boil, then put a lid on and turn the heat off. Leave to infuse …

    Estimated Reading Time: 2 mins

    Preview

    See Also: Share RecipesShow details

    WebSmoked haddock chowder with leeks and sweetcorn. From Nigel Slater's Simple Suppers Serves 4. 1 good slice butter 3-4 medium leeks, roughly sliced 1 small handful tender fresh thyme sprigs 1 corn on the cob a …

    Preview

    See Also: Share RecipesShow details

    WebIngredients. 1 good slice butter; 3-4 medium leeks, roughly sliced; 1 small handful tender fresh thyme sprigs ; 1 corn on the cob ; a couple of handfuls of new potatoes, cut into …

    Preview

    See Also: Share RecipesShow details

    WebSep 5, 2017 · We would like to show you a description here but the site won’t allow us.

    Preview

    See Also: Share RecipesShow details

    WebFeb 29, 2008 · Stir the sweetcorn into the chowder and heat for 1 minute. Remove from the heat and ladle half of the mixture into a food processor and whizz until smooth. Return to the pan and put over a gentle heat. …

    Preview

    See Also: Share RecipesShow details

    WebSave this Sweetcorn and haddock. A cheat's chowder recipe and more from Eat: The Little Book of Fast Food to your own online collection at EatYourBooks.com The Little Book …

    Preview

    See Also: Share RecipesShow details

    WebPour in the chicken stock followed by the milk and stir well. Bring to a simmer and cook for another 15 mins, stirring occasionally. Season to taste. Add the sweetcorn, then place the haddock fillets on top. Let the …

    Preview

    See Also: Share RecipesShow details

    WebAdd the sliced leeks and stir well to combine. Simmer for a minute or two until just tender. Add the diced haddock, season to taste and continue to simmer for a further 4-5 minutes or until the fish is completely cooked …

    Preview

    See Also: Low Carb RecipesShow details

    WebMar 20, 2017 · 250g smoked haddock (skin removed) 6 black pepper corns; 3 bay leaves; 2 carrot (finely diced) 1 onion (finely chopped) 100g brussel sprouts, sliced thinly; 15g …

    Preview

    See Also: Share RecipesShow details

    WebMeanwhile, place the smoked haddock fillets in another shallow pan and pour in the milk, enough to just cover the fish. Add a bay leaf or two and a sprinkling of peppercorns. …

    Preview

    See Also: Food RecipesShow details

    WebHeat a tablespoon of olive oil in a frying pan (skillet) over a medium/high heat. Add the bacon and cook until really crisp and golden. Remove from the pan and set aside. 2. …

    Preview

    See Also: Share RecipesShow details

    WebHaddock and Mushroom Pie. Haddock, mushrooms, cream sauce, mashed potato crust. Arbroath Smokie Pilaf. A pilaf of Arbroath Smokie with dried fruits. Vine fruits work well …

    Preview

    See Also: Food Recipes, Seafood RecipesShow details

    WebSep 17, 2017 - A versatile, nourishing and tasty year-round dish by Nigel Slater. Sep 17, 2017 - A versatile, nourishing and tasty year-round dish by Nigel Slater. Pinterest. …

    Preview

    See Also: Share RecipesShow details

    Most Popular Search